North american, Fall, Boil, Appetizers & snacks Recetas
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Ice box picklesThis is a RECIPE that we love and the grand kids to I always wanted to make pickles but had not enough cucumbers. I have a small garden. But you… |
GARY ESTESS
Marzo de 2019 Profesional |
1 voto
1133 views
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Homemade Salsa to be canned, or served freshA perfect solution to summer's finale of Roma tomatoes is this canning salsa recipe. Although paste (Roma)… |
Salad Foodie
Septiembre de 2016 Profesional |
1 voto
5465 views
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Peach Rum SauceLip-smacking delicious! A spoonful of this delicately flavored luscious sauce turns ordinary desserts into memorable treats. Warm and serve over ice… |
Salad Foodie
Julio de 2016 Profesional |
2 votos
5427 views
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Roasted Red Pepper Deviled EggsDeviled eggs decorated with roasted red pepper, an Easter favorite, picnic and pitch-in dinner standbys. Deviled with some hot pepper sauce… |
Julia Ann Souders
Agosto de 2014 Intermedio |
1 voto
5202 views
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Pumpkin Dip a Delicious Quick and Easy AppetizerI don’t know about you, but around here fall is the best time for delicious pumpkin recipes. Quick appetizers… |
John Wm. Macy's CheeseSticks
Noviembre de 2013 Intermedio |
1 voto
2669 views
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Delicious Easy Appetizer: Sweet Potato CasseroleSweet potatoes are another delicious vegetable that are great for any fall or holiday dinner party. This… |
John Wm. Macy's CheeseSticks
Octubre de 2013 Intermedio |
3 votos
5793 views
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Joyce's Fresh Jalapeno SalsaJoyce is the angel who helps care for my father. The last time I visited with my parents, Joyce taught us how to make fresh jalapeno salsa. Joyce's… |
Kathleen Scott
Octubre de 2013 Intermedio |
2 votos
5566 views
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CHICKEN & DUMPLINGS THE EASY WAY WITH FLOUR TORTILLASMY DAD AND GRANDMOTHER SHOWED ME THIS RECIPE MANY YEARS AGO. AND I ADDED A LITTLE TO IT. THIS IS A START YOU… |
GARY ESTESS
Octubre de 2012 Profesional |
1 voto
1965 views
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Lime & Mint JellyTart and zesty, this jelly makes a nice gift for the holiday host or hostess. Lime is the predominant flavor, with a “hint of mint.” Serve it with… |
Salad Foodie
Octubre de 2012 Profesional |
1 voto
5622 views
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Zesty Salsa for CanningMakes about 6 (16 oz) pints or 12 (8 oz) half pints (I double this recipe to make 7 quarts, it usually makes a little more so I have about 5… |
Krista Goben
Octubre de 2012 Intermedio |
4 votos
26820 views
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Healthy and Easy Vegan beet salad with prunes!Beets are like Cinderella, we think that they are not as delish as they are, we rarely cook them and… |
Helenscooking
Diciembre de 2011 Intermedio |
1 voto
2346 views
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Quinoa Pasta with Goat Cheese & VegetablesThis is the first time, I used quinoa pasta which also has corn flour, in it and it was a good texture. The… |
Bizzy
Junio de 2011 Intermedio |
1 voto
2773 views
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Fig Jam with Balsamic Vinegar and RosemaryHomemade fig jam is simple and totally delicious. |
goodkarmamama
Septiembre de 2010 Avanzado |
1 voto
3077 views
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Lemon Garlic Chickpea SoupA light and refreshing soup perfect for summer. |
Baking Barrister
Agosto de 2010 Intermedio |
2 votos
3089 views
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Mexican BeansFrijoles,Beans are an essential part of Mexican food, I remember when I was growing up my Mom always had a pot on the stove or ready made in the… |
Spicie Foodie
Febrero de 2010 Intermedio |
2 votos
5055 views
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