Cocktail party, Beef, Appetizers & snacks Recetas
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Skinny, Mini Mexican Meatball Tostada AppetizersDelight your guests with these itty, bitty meatballs atop a mini tostada. This is such a yummy and simple… |
Skinny Kitchen with Nancy Fox
Junio de 2012 Profesional |
5 votos
26400 views
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Four seasons pizzaFour seasons pizza |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010 Profesional |
1 voto
8252 views
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safiha with meetsafiha with meet |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
12897 views
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makanekmakanek |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
6674 views
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Beef BurgerBeef Burger |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010 Profesional |
1 voto
5845 views
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Philly Chesesteak Quesadillasamazing |
dp
Diciembre de 2009 Profesional |
4 votos
11861 views
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frankfurter beef sausage .frankfurter beef sausage . |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010 Profesional |
1 voto
4259 views
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KEBBAHKEBBAH |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
4169 views
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satay marintionsatay marintion |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
2886 views
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Asian-inspired Mini-MeatballsA perfect appetizer, great hot or cold, and can be easily made the day before the party in a large crock pot. All you’ll need is toothpicks and… |
Amos Miller
Diciembre de 2014 Profesional |
3 votos
9622 views
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Skinny Sliders with Caramelized Onions, Yum!Minimizing is the new super-sizing and these little sliders are terrific. No need to heat up the barbecue… |
Skinny Kitchen with Nancy Fox
Enero de 2013 Profesional |
1 voto
3884 views
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Kebbe120 piecesKebbe 120 pieces |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
5520 views
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Beef CarpaccioBeef Carpaccio |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
4263 views
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Kebbe Neyyah Baz (Raw Meat)Kebbe Neyyah Baz (Raw Meat) |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
2 votos
7087 views
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Beef EnchiladaYou know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce. |
GARY ESTESS
Agosto de 2018 Profesional |
1 voto
1413 views
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