Appetizers & snacks, Eggs, Spring Recetas
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Sweet Beet & Bacon Deviled EggsGive your eggs some va-va-voom this Easter and dress them up in bright pink…no artificial dye required! Thank goodness for beet juice, not only… |
New School of Cooking
Marzo de 2016 Profesional |
1 voto
2361 views
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Roasted Red Pepper Deviled EggsDeviled eggs decorated with roasted red pepper, an Easter favorite, picnic and pitch-in dinner standbys. Deviled with some hot pepper sauce… |
Julia Ann Souders
Agosto de 2014 Intermedio |
1 voto
5202 views
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Salmon QuicheThis is a quick and easy breakfast, lunch or dinner. Serve with fresh fruit for breakfast, nice salad, veggies and/or bread for lunch or dinner.… |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
2856 views
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Egg & OliveLike Duh! You really need a recipe for this? My family loves Egg & Olive Sandwiches. They are easy to prepare, easy to throw between a couple of… |
Glenn
Julio de 2013 Principiante |
1 voto
2918 views
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Hard Boiled Eggs for cooks who can't boil waterForget the boiling water, colander, cracks and boil-outs. Hard "Boiled" Eggs made in the oven are easier,… |
Glenn
Marzo de 2013 Principiante |
1 voto
7132 views
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Calcutta style Egg RollsThese are a kind of wraps made with eggs, fried flour wraps (parathas) and stuffing of your choice. Commonly available in the streets of Calcutta. |
nandinee bagchi
Agosto de 2012 Avanzado |
1 voto
3042 views
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uovo strapazato alla panna acidauovo con panna acida, pepe rosso ,parmigiano e erba cipollina |
cinzia michela sechi
Junio de 2011 Intermedio |
1 voto
1916 views
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Morel & Ramps Frittata - A Michigan Spring BreakfastOnce in Turkey, I asked a young man what made up a typical breakfast. He said, "The usual. goat cheese,… |
Amos Miller
Mayo de 2011 Profesional |
1 voto
3643 views
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Bernice's Vegetable DipAn excellent, creamy, tangy, zippy dip to serve with fresh vegetables. |
Micheline
Abril de 2011 Intermedio |
2 votos
5434 views
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Mini QuicheMost people believe that the quiche originates from France, and it is fair to say that in its traditional form, attributing origin to the French is… |
Chef Smith
Enero de 2011 Profesional |
1 voto
2533 views
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Deviled EggsClassic! |
Chef Smith
Enero de 2011 Profesional |
1 voto
1967 views
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Yellow Cake Pumpkin BarsThis is a yummy pumpkin bar based on yellow cake mix. It's light and tasty. Enjoy! |
Lidy Concepcion
Diciembre de 2010 Intermedio |
1 voto
17067 views
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