Appetizers & snacks Recetas

Strawberry Sponge Fingers

Another Aussie influence on my taste buds!

Popcorn with Herbs de Provence and Asiago Cheese

Recipe courtesy of Giada De Laurentiis and amazingly delicious

Chicken Apple Meatballs

These are fantastic! Serve as a snack, an appetizer, or with fresh veggies as a main course. Plus kids love ‘em! And don’t worry about frying in a…

Whole Wheat Moong Dal Stuffed Khasta Kachori

Being a lazy cook I always love snacks which can be stored well for a week or so, it does not mean I do not…

Deviled Eggs

A very tasty appetizer.

Mango and Red Pepper Salsa

The natural sweetness and tanginess of a mango is bliss, no added flavors are required if mango is used in any curry or salad. Mango and Red Pepper…

Arthur’s salsa verde

The sharp, tart flavor of the tomatillo is balanced with the sweetness of basil to create a sweet/tart flavor.

Pink Guava and Mango Bar Sushi

This Indo-Japanese Fusion sushi creation of mine is especially for those who never tried sushi before. It would be nice to start with a vegetarian…

Feta Cucumber Dip

Get your feta from a Middle Eastern grocer. Ask for Egyptian, Bulgarian, or French feta. The stuff in the grocery stores is inferior, especially…

Will's Extra Special Marinade

Great marinade using port, espresso, cocao powder, smoked paprika and more. Makes steaks so tender. Great for marinating beef, bison and lamb. Be…

Vegan Pea Pesto

This vegan pea pesto tastes like spring. Whether on a crudités plate, spread on warm crostini, or served over fish or steamed vegetables, this pesto…

Fried Mozzarella Balls With Homemade Tomato Sauce

A week or so back I had a chance to taste fried mozzarella balls with tomato sauce. These were served to us…

Cinnamon Crunches (Cereal or Crackers)

Cinnamon Crunches (Cereal or Crackers)

White Chocolate Macadamia Nut Cookies

Marinated White Button Mushrooms

Great side condiment to have for steaks, salads and more...