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Beef, European, Dinner Party Recetas

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Italian Meatballs

Italian Meatballs

Years ago I had an Italian neighbor who became a close friend. I always commented on her delicious meatballs and one day she shared the recipe with…

Salad Foodie
Marzo de 2011
Profesional
16 votos
51358 views
Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

This tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp,…

Claudia lamascolo
Marzo de 2010
Profesional
11 votos
72601 views
Shallot and Red Wine Beef Wellington Sauce

Shallot and Red Wine Beef Wellington Sauce

Learn how to cook a rich and savory sauce for your beef wellington.

Pamela Orbin
Enero de 2011
Avanzado
2 votos
26430 views
Beef Tenderloin Stroganoff With Dill Weed

Beef Tenderloin Stroganoff With Dill Weed

This Stroganoff dish is adapted from one my Mom made for the family on special occasions. She got hers from a…

Bob Vincent
Septiembre de 2012
Intermedio
2 votos
4416 views
Ribeye Steaks Bordelaise

Ribeye Steaks Bordelaise

When you're in the mood for grilled steak, but want to dress it up a little and serve it with a wonderful bottle of Cabernet or Bordeaux, this is a…

John Spottiswood
Octubre de 2011
Avanzado
3 votos
4051 views
Romanian Mititei (Little Sausages)

Romanian Mititei (Little Sausages)

This is a great traditional recipe for Romanian Mititei. Mititei are skinless sausages, usually grilled, and…

Teodora Pogonat
Enero de 2011
Intermedio
1 voto
8430 views
Lite and Fabulous Steak Pizzaiola

Lite and Fabulous Steak Pizzaiola

This Italian classic is simply steak topped with a quick cooking, zesty, pizza-like sauce. Sometimes it’s…

Skinny Kitchen with Nancy Fox
Febrero de 2012
Profesional
1 voto
4332 views
Beef Wellington

Beef Wellington

Kitchen Conundrum
Octubre de 2010
Avanzado
1 voto
2868 views
Marinated Fillet Steak & Creamed Sweet Potato

Marinated Fillet Steak & Creamed Sweet Potato

A marinated fillet steak is definately on my desert island menu. Whenever I go home, one of my biggest treats…

Fleurs Food
Agosto de 2010
Avanzado
1 voto
2134 views