Desserts, Bake, 500 or fewer calories Recetas

Nectarine Custard Pie

This summer we bought a beautiful flat of nectarines and it didn't matter how many we ate, there seemed to be more and more filling the box.…

Gluten-Free Easy Pumpkin Pie

Gingerbread Men

...should really be gingerbread "clouds." This was my attempt at baking gingerbread men after a few year hiatus. Last time was in college with…

Mandelbrot

These gluten-free Mandelbrot (Jewish Biscotti) were a hit with GF and non GF guests. They have a nice nutty flavor. Very easy to make. I used the…

Chocolate Chip Orange Cake

The classic combination of oranges and chocolate come together in this spectacular Chocolate Chip Orange Cake that’s soaked in orange syrup, so it…

Cinnamon Anzac biscuits

English Shortbread

Use for cookies, pie dough, excellent medium for a high end product.

Cinnamon cupcakes

I love cinnamon and I love cupcakes so what could be better than these! Tender, moist cinnamon cake with a hint of orange topped with a…

Pear-Apple Crisp

We grew up on my mom's classic apple crisp. I added pears to the filling, along with a warm, sweet Indian spice blend called vindaloo. (It's equally…

Brownie Mint Sticks

A triple-layer treat consisting of a thin brownie, mint frosting and chocolate glaze. Popular for the holidays, Valentines day, or for coffee…

Chocolate Shortbread Ravioli

I don’t know what I like best about this recipe – either the chocolate-raspberry filling or the cute look of the finished result. Unlike real…

Sprtiz Cookies

Delightfully light and mildly sweet, 2 -bite cookies made with a Wilton Cookie press.

Oatmeal Toffee Cookie Bars

One of my favorite candy bars is the Heath chocolate covered toffee bar. Heath makes a toffee chip for baking. They are very small and mix well…

Whole Wheat Coffee Chocolate Cake

As a home baker, I always try to substitute All Purpose Flour with whole grains, especially in breads or…

Blueberry Scones

Mmmm, scones are one of my favorite breakfast treats! They are quick and easy to throw together yet taste like a million bucks! This recipe is very…