Desserts, Easter Recetas
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Faux Chocolate Silk PieA chocolate lover’s delight and so easy for Easter or Mother’s Day dessert. Rich and smooth, this take on French chocolate silk pie has a secret -… |
Salad Foodie
Marzo de 2015 Profesional |
1 voto
3237 views
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Mock Brownie Tiramisu Winning RecipeI would like to thank all my readers who voted for my recipe. I am extremely grateful to have won. Here is the… |
Claudia lamascolo
Junio de 2013 Profesional |
2 votos
2072 views
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ToccamisùToccamisù ... a variation on tiramisu with the flavors of Sicily |
GianMaria Le Mura
Abril de 2010 Profesional |
15 votos
3746 views
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cake ELEGANCE and WHIMSY- high layeredThis showy cake was created for a very special person on her celebratory Birthday. My Mommy's personality is… |
Foodessa
Mayo de 2010 Profesional |
1 voto
4295 views
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PECAN pie...with sweet modificationsAhh...the wonderfully decadent PECAN Pie. I am not going to tell you that I have re-invented this favourite… |
Foodessa
Abril de 2010 Profesional |
1 voto
3623 views
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Pastiera Napoletana
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Ugo D'Orso
Marzo de 2011 Profesional |
3 votos
4252 views
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Macadamia ShortbreadFor more fun sandwich them together with lemon marmalade... |
BearNakedBaker
Mayo de 2011 Profesional |
1 voto
3499 views
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Raspberry ButtercreamThe perfect compliment to my Raspberry White Velvet Cake. As with the cake, the icing can be flavored the same with chocolate or fresh berries.… |
Cupcake Vixen
Junio de 2012 Profesional |
1 voto
3413 views
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banana cream cheese frosted barsa great little bar for coffee, cream cheese frosted banana bars! |
Claudia lamascolo
Marzo de 2014 Profesional |
1 voto
2873 views
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Italian CheesecakeThis recipe is an all time favorite of mine - it has been handed down for over 3 generations in my family - I've made some changes to it as time… |
Linda Oefelein
Noviembre de 2009 Profesional |
2 votos
4973 views
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Victoria SpongeI decided to make the cake how I would want it, by using a blend of fresh raspberries and strawberries mixed together with a blend of raspberry and… |
Gina Geremia
Abril de 2010 Profesional |
1 voto
4559 views
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TiraMiSù ExtraOrdinario cakeSwooning over a sumptuously spirited gourmet Italian TiraMiSù. Fluffy, creamy and possessing a lighter velvety texture than most versions. The… |
Foodessa
Diciembre de 2010 Profesional |
2 votos
3703 views
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Brown Butter Toffee Blondies
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Chef Smith
Mayo de 2011 Profesional |
1 voto
1750 views
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CHOCOLATE APPLE NUT Phyllo triangle pocketsBetween the sheets of PHYLLO Pastry...what can we find? Just some of my favorite ingredients. Buttery light… |
Foodessa
Mayo de 2010 Profesional |
1 voto
3387 views
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Everything Goes Oatmeal CookiesIt is believed that oatmeal cakes originated in Scotland many centuries ago and were a staple food for many years. Oatmeal cookies are a variant of… |
J. Gino Genovesi
Julio de 2013 Profesional |
1 voto
4622 views
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