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Frozen, Easter Recetas

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Push Up Pop Desserts

Push Up Pop Desserts

Push Up Pops can be filled with Ice Cream, Cake (and Cupcakes), Mousse, Cheesecake and much more to make great party desserts. Kids love these,…

lagunadesserts
Mayo de 2011
Intermedio
2 votos
9080 views
Kesar Pista Kulfi

Kesar Pista Kulfi

Indian Street Ice Cream

Preetha
Septiembre de 2013
Intermedio
1 voto
2881 views
Mandarin Orange Sorbet

Mandarin Orange Sorbet

fruity vibrant orange hue sorbet

Navaneetham Krishnan
Marzo de 2015
Intermedio
1 voto
3537 views
Pandan Coconut Panna Cotta

Pandan Coconut Panna Cotta

Creamy with coconut cream and served with a heap-full of fruit cocktail.

Navaneetham Krishnan
Octubre de 2014
Intermedio
1 voto
2254 views
Mango Malai Kulfi

Mango Malai Kulfi

Kulfi is a popular frozen dairy dessert from the Indian Subcontinent. It is often described as "traditional Indian Subcontinent ice cream".It is…

Aparna Anurag
Mayo de 2013
Avanzado
1 voto
3376 views
1-2-3 easy Frozen CHOCOLATE MOUSSE

1-2-3 easy Frozen CHOCOLATE MOUSSE

This dessert has the silky smoothness of a rich CHOCOLATE GELATO. This is an incredibly crowd pleasing…

Foodessa
Abril de 2010
Profesional
2 votos
3491 views
Coconut and Red Bean Ice Cream

Coconut and Red Bean Ice Cream

thick and creamy packet coconut milk and boiled red beans for the top layer with tad bit of sugar added into both.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
2250 views
Mexican Ice Cream Dessert Recipe

Mexican Ice Cream Dessert Recipe

Mexican Ice Cream – creamy vanilla ice cream on the inside with a cinnamon crunch coating. Add a little cayenne…

Doctor Jo
Julio de 2020
Intermedio
1 voto
445 views
Blue berry ice cream

Blue berry ice cream

Beat the heat with some ice cream

Babitha Antony Costa
Abril de 2014
Intermedio
1 voto
1939 views
Nescafe Ie Cream

Nescafe Ie Cream

Smooth, creamy and a splendid home made version.

Navaneetham Krishnan
Abril de 2014
Intermedio
1 voto
1707 views
Mango Kulfi

Mango Kulfi

Chilled, creamy-mango, nutty flavoured dessert/ice-cream, subtly infused with cardamom and saffron strands.

Navaneetham Krishnan
Octubre de 2014
Intermedio
1 voto
2049 views