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Main dish, Asian Recetas
Todas las recetas » Main dish » Asian
Ginger, Garlic and Basil Chicken Stir Fry.This is a first for me! Blending Italian and Asian together. I've never done it before let alone made it. I… |
Dana Salvo
Marzo de 2011 Avanzado |
2 votos
2488 views
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Sushi Rice
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Chef Smith
Agosto de 2012 Profesional |
1 voto
1508 views
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Asian Sausage & NoodlesA quick and delicious pasta that is loaded with vegetables and flavor! |
Gretchen Wasniewski
Mayo de 2013 Intermedio |
1 voto
1971 views
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Lamb with Chickpeas and CilantroA very fragrant dish made with lamb or chicken. it is inspired from a small restaurant that served traditional… |
ECK
Julio de 2013 Intermedio |
1 voto
2100 views
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Speedy Turkey Tikka MasalaI never have the patience to let dishes like this simmer for ages to allow the meat to soak up the sauce - so I do it the quick way without… |
Hungry Jenny
Agosto de 2010 Intermedio |
1 voto
5112 views
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Mu Shu PorkThis is a great leftover recipe. The recipe calls for cubed...but sometimes I like to shred mine. It all depends on what I have left over... |
Chef Smith
Mayo de 2011 Profesional |
1 voto
1404 views
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Chicken Makhani (Indian Butter Chicken)This recipe is delicious! It tends to be on the spicy side so if you would like to make it more mild hold off… |
JULIE MCMAHON
Diciembre de 2011 Intermedio |
1 voto
1636 views
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Chicken Stir Fry SoupAfter a busy day whip up this soup that is inspired from a classic with same great flavors but healthier than any takeout. This soup is made quick… |
AmateurKitchen
Febrero de 2012 Intermedio |
1 voto
1663 views
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Potato Chana MasalaBaked potatoes night after night can suck the life out of any dinner creation. Step outside your comfort zone and use these spuds to make a dish… |
Enda Love
Marzo de 2016 Intermedio |
1 voto
1460 views
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Noodles with Cabbage, Mushrooms and Roasted SeaweedI use instant noodles "cakes" for this. I partially cook them in boiling water prior to using, in order to get… |
tigerfish
Mayo de 2010 Intermedio |
1 voto
2650 views
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Tonkatsu SauceA sauce for Japanese pork cutlets. Used in fried rice, and yokisoba. Would probably go well on a lot of other things too! |
Anne Kruse
Enero de 2011 Intermedio |
2 votos
1783 views
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Gujarati Dal Dhokri – Lentil Soup with DumplingsDal Dhokri with Instant Pot Sambar and Wheat Dumplings Dal Dhokri is a Gujarati recipe that includes a… |
thecurrymommy
Abril de 2021 Intermedio |
1 voto
163 views
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Chicken Chef Fantasy
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Nazzareno Casha
Agosto de 2013 Profesional |
1 voto
1848 views
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Creamy Kadhai PaneerPaneer...An all time favorite at my house specially with my husband! He can have paneer any time any day. Paneer and bell peppers are cooked in a… |
Vaishali Sharma
Enero de 2011 Avanzado |
2 votos
1555 views
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