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Main dish, Filipino, 500 or fewer calories Recetas

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Pangat na Sapsap

Pangat na Sapsap

Butterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any…

ShaleeDP
Mayo de 2014
Intermedio
1 voto
18978 views
Grilled Fish Fillet

Grilled Fish Fillet

My little girl's ultimate fave!

ShaleeDP
Abril de 2013
Intermedio
1 voto
6306 views
Escabecheng Galunggong (Sweet and Sour Fried Mackerel)

Escabecheng Galunggong (Sweet and Sour Fried Mackerel)

A simple recipe that Filipinos like to share with the family.

ShaleeDP
Junio de 2013
Intermedio
1 voto
10374 views
Pork Igado

Pork Igado

This is a regional Filipino delicacy served in most celebrations. It consists of pork and liver sauteed with bell peppers.

Lidy Concepcion
Octubre de 2011
Intermedio
1 voto
6189 views
Pata Tim

Pata Tim

This recipe is quite the same with my 'Paksiw na Pata' but with a little twist to create a different taste.

ShaleeDP
Agosto de 2013
Intermedio
1 voto
3709 views
Grilled Salmon Steak with Lemon and wine

Grilled Salmon Steak with Lemon and wine

I personally like this recipe. Simple yet very hearty for me. I enjoy grilled fish a lot. You should too!

ShaleeDP
Febrero de 2013
Intermedio
1 voto
4174 views
Pinakbet 3-Veggie Recipe

Pinakbet 3-Veggie Recipe

Stir-fry vegetables with fish paste is one budget-friendly, highly nutritious meal.

Rizza
Mayo de 2013
Principiante
1 voto
3112 views
Beef Stew

Beef Stew

Lidy Concepcion
Enero de 2012
Intermedio
1 voto
2449 views
Clams with Tausi

Clams with Tausi

Lidy Concepcion
Diciembre de 2011
Intermedio
1 voto
2738 views
Pork Pineapple Guisado

Pork Pineapple Guisado

Lidy Concepcion
Julio de 2011
Intermedio
1 voto
1954 views