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Main dish, North american Recetas
Todas las recetas » Main dish » North american
Three Ingredient Chicken and GravyRecipe from a friend who used it for pork chops, so I decided to try it with chicken. Yum! |
myra byanka
Octubre de 2015 Profesional |
1 voto
4956 views
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Kathleen's Chicken and" "Dressing"Unusual and tasty recipe make with a French baguette for the dressing. Easy prep. Use a Dutch oven. |
myra byanka
Noviembre de 2015 Profesional |
1 voto
2488 views
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Pomegranate Honey Glazed HamThere is so much to love about the holidays. Everyone has their own special way to celebrate. We cook and feed people, especially friends and… |
Patti Fisher
Diciembre de 2015 Profesional |
1 voto
2147 views
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Cheese Enchiladas with Red Chile GravyFairly easy prep. To go vegetarian, sub veggie stock for beef. |
myra byanka
Mayo de 2016 Profesional |
1 voto
4936 views
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Barramundi with Nasturtium PestoWe love GOOD pesto in this house. Just before the killer freeze this week, I picked Nasturtium flowers to make… |
BearNakedBaker
Noviembre de 2010 Profesional |
1 voto
2917 views
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White Spaghettifamily favorite go-to meal |
Chez la mere
Abril de 2011 Profesional |
1 voto
4578 views
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Tex-Mex Tacos al CarbonUse marinated steak, skirt steak or flank steak (my fave) for these grilled beef tacos. Serve with warm flour or corn tortillas. If you like beef… |
myra byanka
Octubre de 2012 Profesional |
1 voto
4355 views
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Skinny Salisbury Steak, a Diner ClassicSalisbury steak has been a classic dish long before TV dinners were in the picture. Look on the menu of most… |
Skinny Kitchen with Nancy Fox
Enero de 2013 Profesional |
1 voto
9300 views
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Zucchini Meatballs in Cream Sauce - Microwave Quick!Several good reasons to save this recipe: to use up zucchini; to keep the kitchen cool by microwaving the main… |
Salad Foodie
Junio de 2016 Profesional |
1 voto
5203 views
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Layered Beef Tortilla CasseroleEasy prep casserole for Tex-Mex food lovers. |
myra byanka
Junio de 2016 Profesional |
1 voto
4653 views
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Artichoke Hearts, Fava Beans & Sun-dried TomatoesIt's mid-Winter. You're dyin' for Spring. Still too early for fresh favas and artichokes in the markets. Try… |
Amos Miller
Febrero de 2012 Profesional |
4 votos
3515 views
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Chili GuiseppeThere ae many legends about the origin of Chili. rt was probably a meal for the poorest of people. Chili, as we know it in the U.S. is not found… |
J. Gino Genovesi
Enero de 2014 Profesional |
2 votos
8004 views
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Barbecued Country Ribs with a beer and mustard glaze
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Brett Ede
Julio de 2010 Profesional |
1 voto
5835 views
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Barbecue Turkey MeatloafMeatloaf is the quintessential American meal. It’s nostalgic, hearty and just plain delicious. Most families have their special way to prepare it.… |
Skinny Kitchen with Nancy Fox
Noviembre de 2010 Profesional |
1 voto
3239 views
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Comfort Food at it’s Best…Barbecue Turkey MeatloafMeatloaf is the quintessential American meal. It’s nostalgic, hearty and just plain delicious. Most families… |
Skinny Kitchen with Nancy Fox
Octubre de 2011 Profesional |
1 voto
4452 views
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