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South east asian, Main dish, 500 or fewer calories Recetas
Todas las recetas » South east asian » Main dish » 500 or fewer calories
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Pangat na SapsapButterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any… |
ShaleeDP
Mayo de 2014 Intermedio |
1 voto
18978 views
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Thai Basil ChickenQuick and easy and oh, so yummy! So much so, we copied this recipe and gave it to our guests at our wedding! |
Nancy Miyasaki
Febrero de 2008 Intermedio |
44 votos
37373 views
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Boneless Inihaw na BangusI like grilled foods. Grilled fish is one of my favorites. |
ShaleeDP
Septiembre de 2014 Intermedio |
2 votos
6385 views
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Escabecheng Dalagang BukidOne of the most liked by kids when it comes to fish dishes. Maybe it is due the fusion of acidic flavor and its sweet tangy taste. |
ShaleeDP
Septiembre de 2013 Intermedio |
1 voto
5725 views
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Pancit Puti with Roasted GarlicA twist of the usual native Pancit. |
ShaleeDP
Junio de 2015 Intermedio |
1 voto
6521 views
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Pinangat sa Kamatis
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ShaleeDP
Febrero de 2014 Intermedio |
1 voto
4079 views
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Thai Basil & Curry Shrimp - PattayaThis is a delicious curry flavored shrimp stir fry without a heavy curry sauce. The combination of curry and… |
John Spottiswood
Marzo de 2011 Avanzado |
4 votos
9554 views
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Chicken Braised in Coconut MilkFor a more kid-friendly, non-spicy version, just do steps 2-4. It’s still super-moist and delicious – and even faster and easier! On really rushed… |
Kristin Chen
Julio de 2008 Intermedio |
12 votos
30772 views
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Grilled Fish FilletMy little girl's ultimate fave! |
ShaleeDP
Abril de 2013 Intermedio |
1 voto
6306 views
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Escabecheng Galunggong (Sweet and Sour Fried Mackerel)A simple recipe that Filipinos like to share with the family. |
ShaleeDP
Junio de 2013 Intermedio |
1 voto
10374 views
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Pork IgadoThis is a regional Filipino delicacy served in most celebrations. It consists of pork and liver sauteed with bell peppers. |
Lidy Concepcion
Octubre de 2011 Intermedio |
1 voto
6189 views
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Thai Ginger ChickenThis is one of the most popular Thai dishes and one of the easiest to make. You can substitute lots of different vegetables and it will still turn… |
John Spottiswood
Marzo de 2011 Avanzado |
8 votos
5489 views
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Sardine Varuval (Dry Style)Simply simple. Yet crazily yum with rice,tosai or toast |
Navaneetham Krishnan
Marzo de 2015 Intermedio |
1 voto
5972 views
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Chicken AdoboFor a delicious variation of "meat and potatoes" try this saucy, flavorful version of a filipino favorite, served over rice. |
Julie Saqueton
Enero de 2008 Principiante |
4 votos
12202 views
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Kari Kepala Ikan Bersama Belimbing Buluh (Fish Head Curry)A traditional Malaysian dish with a busy combination of fishy, spicy-sour flavors, accentuated by spices and… |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
4412 views
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