Main dish, Passover Recetas

Truffle-crusted Beef Tenderloin

You'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce.

Cedar-Plank Salmon

5-Hour Pork Sugo

Sugo is a long-cooked Italian sauce; similar to a Ragu or a Bolognese. Choose your favorite pasta to go with this big and decadent dish. Enjoy!

Blackened Mahi Mahi

Venison Osso Bucco with Farroto and Dried Plum Salsa Seca

Serves 6

Slow Roast Pork

A unique pork dish with sweet, rich flavors.

Baked Salmon with Wilted Spinach, Tomatoes, and Mushrooms

Roasted Loch Cuart Salmon with Chanterelle Mushrooms

Plate and serve individually or family style with my Corn Fondue and Sauce Diable.

grilled fish with soy celery sauce

very easy to make, with minimum ingredients, can be make with sauce or dry.

Lite and Fabulous Steak Pizzaiola

This Italian classic is simply steak topped with a quick cooking, zesty, pizza-like sauce. Sometimes it’s…

Skinny and Hearty Brisket for the Holidays



Here’s a wonderfully delicious, lean brisket recipe to make for the holidays. Although a very traditional main…

8 Skinny Recipes for Passover

Passover begins at sundown Monday, March 25th. I’m sharing some of my favorite skinny Passover recipes to enjoy throughout the week of Passover.…

Grilling Recipes 2014

Here our some favorite grilling recipes for the Memorial Day weekend as the season begin.

Vodka-Marinated Rib Roast

Polenta Basic

How to make a good basic polenta dish