CookEatShare is also available in English
Cerrar

Main dish, Winter Recetas

Clasificar: Popular Más Nuevos Calificación
Enseña:
Venison or Elk and Apricot Mustard Sauce

Venison or Elk and Apricot Mustard Sauce

As H.D. Thoreau said: "Simplify, simplify!" Time to share a favorite recipe, especially for my CES friend, Jed…

Amos Miller
Febrero de 2011
Profesional
3 votos
16237 views
crab and cream cheese enchiladas

crab and cream cheese enchiladas

Crab and cream cheese enchiladas are a soft, warm ,creamy ,delicious ,and spicy variation to a beef enchiladas…

dp
Diciembre de 2009
Profesional
3 votos
37455 views
Birria: Traditional Mexican Stew

Birria: Traditional Mexican Stew

Birria stew is a favorite stew from Mexico. It is served in the finest of restaurants and also on many street…

Richard Blaine
Mayo de 2012
Avanzado
2 votos
14548 views
Mexican Garlic Broiled Tilapia

Mexican Garlic Broiled Tilapia

I love the lime-garlic flavored fish that I get when I'm down in Mexico, especially in Puerto Vallarta. Normally it is grilled down there, but I…

John Spottiswood
Enero de 2013
Avanzado
5 votos
15391 views
Polpo alla Griglia con raparossa affumicata e cips vegetable

Polpo alla Griglia con raparossa affumicata e cips vegetable

Un Piatto meraviglioso da offrire in un piatto diverso ed un concetto diverso.

GianMaria Le Mura
Mayo de 2017
Profesional
2 votos
7750 views
Cola Braised Boneless Beef Short Ribs

Cola Braised Boneless Beef Short Ribs

These deliciously tender Cola Braised Boneless Beef Short Ribs are a very easy slow braised recipe for a…

Culinary Envy
Diciembre de 2017
Avanzado
1 voto
6193 views
Pepperoni Pizza Chicken Bake

Pepperoni Pizza Chicken Bake

When you are craving low-carb, gluten-free and #Keto friendly Comfort food, you MUST try this simple and YUMMY Pepperoni Pizza Chicken Bake. This…

Culinary Envy
Junio de 2018
Avanzado
1 voto
4090 views
Gumbo

Gumbo

This is my “Polish” variation on Gumbo.

Alicja Lombard
Enero de 2010
Intermedio
6 votos
15382 views
Stuffed Portobello Mushrooms

Stuffed Portobello Mushrooms

Kiki Thompson
Mayo de 2010
Avanzado
3 votos
10703 views
Breakfast Bacon Explosion

Breakfast Bacon Explosion

Breakfast Fatty, we haven’t done a Fatty or AKA Bacon Explosion for some time and I was feeling the need. I dreamed of this one night a Breakfast…

Patti Fisher
Julio de 2018
Profesional
1 voto
2871 views
Chinese Barbeque Glazed Ham Steaks

Chinese Barbeque Glazed Ham Steaks

This a quick and fun recipe featuring fruit cocktail. Kids young and old will love. Adults feel free to…

Smokinhotchef
Mayo de 2012
Avanzado
1 voto
6884 views
Mutton Mee Hoon Soup

Mutton Mee Hoon Soup

Noodles mee hoon/noodles generously floated with mutton soup; varieties of spices, potatoes and garnished with coriander leaves, spring onions and…

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
2396 views
Pork Tenderloin Wellington

Pork Tenderloin Wellington

Many of you have most likely heard of Beef Wellington; however, how about getting Pork in on the action? Presenting Pork Wellington, with all the…

Nick Roche
Noviembre de 2010
Avanzado
2 votos
10816 views
My Dry Rub

My Dry Rub

Its that time of year when the barbecue hits the grills & smokers and so I thought I'd post my favorite dry rub recipe. I only use this rub & a…

Amos Miller
Junio de 2012
Profesional
4 votos
16390 views
Bobby Lovera's Easy Beef Brisket Barolo

Bobby Lovera's Easy Beef Brisket Barolo

Easy Beef Brisket saturated with Barolo wine and a hint of Black Truffles baked in the oven. Falling apart…

Bobby Lovera
Febrero de 2014
Profesional
4 votos
14961 views