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Puddings & mousses, Mardi Gras, North american Recetas

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Creole Rice Pudding

Creole Rice Pudding

NEVER throw day-old rice away! Next time you have that extra-large Chinese take out and you have some of that white rice left over, you have the…

Amos Miller
Febrero de 2011
Profesional
7 votos
12238 views
Cajun Bread Pudding with Praline Sauce

Cajun Bread Pudding with Praline Sauce

I am surprised more folks haven't tried this. I have been asked for this recipe more times than I can remember.…

Amos Miller
Enero de 2011
Profesional
2 votos
10151 views
Banana Split Cake

Banana Split Cake

Tasty desert reminiscent of a banana split but much easier to serve.

Glenn
Diciembre de 2013
Principiante
1 voto
12052 views
Cajun Bread Pudding with Praline Sauce

Cajun Bread Pudding with Praline Sauce

The Praline Sauce is a stand-alone that will add depth and excitement to any cake or pudding, but it marries…

Amos Miller
Marzo de 2011
Profesional
4 votos
13522 views
Apple, Cinnamon Rice Pudding

Apple, Cinnamon Rice Pudding

Rice pudding with twist. My husband's favourite dessert.

Micheline
Marzo de 2013
Intermedio
1 voto
7108 views
Bush Berry Parfait

Bush Berry Parfait

I came up with this parfait because I wanted something sweet and not so heavy and the Bush Berry Parfait was the ending result. It is tofu-based…

Kiki Thompson
Mayo de 2010
Avanzado
3 votos
3649 views
Yogurt creamy CHOCOLATE fondue dip...just 4 ingredients!

Yogurt creamy CHOCOLATE fondue dip...just 4 ingredients!

With all recipes of the typical Chocolate Fondues combined, none have come close to this light, scrumptious and…

Foodessa
Abril de 2010
Profesional
3 votos
5273 views
Light Strawberry Mousse

Light Strawberry Mousse

An easy, light, fluffy, creamy, strawberry mousse dessert to end an elegant meal.

Micheline
Septiembre de 2010
Intermedio
2 votos
4070 views
Decadent Cherry Chocolate Dirtcake

Decadent Cherry Chocolate Dirtcake

Spring and summer is busy season for a favorite southern dessert, dirtcake. It contains no dirt and isn't even…

Smokinhotchef
Junio de 2012
Avanzado
1 voto
4537 views