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Rice & grains, 500 or fewer calories Recetas
Todas las recetas » Rice & grains » 500 or fewer calories
Tri-Color Vegetable Risotto
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Chef Smith
Mayo de 2011 Profesional |
2 votos
2247 views
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Dried Apricots and Currant Rice
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Catherine Pappas
Agosto de 2013 Intermedio |
2 votos
2205 views
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Baked Farro or Pearl Barley with AsparagusWe served this recipe with a Moroccan Lamb Shank last night. It was a delicious accompaniment. We had Farro… |
Nancy Miyasaki
Noviembre de 2011 Intermedio |
2 votos
2521 views
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Greek Rice PilafThis is a very creamy rich rice that serves as a side dish, many people have difficulty with rice, I have placed a fool proof, delicious recipe that… |
Ella Mangelos Velthoen
Julio de 2010 Avanzado |
2 votos
2936 views
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GINGER AND GARLIC FRIED RICEI’ve adapted this recipe from JGV’s Ginger Fried Rice from his book, Asian Flavors of Jean-Georges. It has become one of my favorite ways to serve… |
Cecelia Heer
Noviembre de 2011 Avanzado |
1 voto
1588 views
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Yellow Garlic Rice and BroccoliI make this all the time for a quick and easy side dish. Alternately, this can be a main dish by adding 1 lb. of chicken, beef, or pork. my… |
Smokinhotchef
Abril de 2012 Avanzado |
1 voto
6120 views
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The Best Mexican RiceI made this for a Cinco de Mayo party and it was just like the rice you get in a Mexican restaurant. Light, fluffy, and perfect for your next… |
MarthaW
Mayo de 2012 Intermedio |
1 voto
18130 views
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A Stay in “Take-Out” DinnerThis is a great way to have “take out” without the cost. With Love, Catherine xo |
Catherine Pappas
Julio de 2012 Intermedio |
1 voto
2096 views
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Dirty Rice with Andouille SausageThis is a great recipe for potlucks or holidays. I have substituted andouille sausage for gizzards. |
myra byanka
Agosto de 2012 Profesional |
1 voto
6791 views
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Mexican Rice PilafGenerally, Mexican cooks make this rice with fresh tomatoes, but ever the corner-cutter, I use petite diced, drained. |
myra byanka
Marzo de 2013 Profesional |
1 voto
5477 views
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Orange Rice MedleyThis is a lovely, slightly sweet side dish. It looks so pretty with the harvest colors of chopped green and red peppers and orange slices tucked in… |
Robyn Savoie
Julio de 2013 Avanzado |
1 voto
3444 views
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Pumpkin RisottoRisotto is a class of Italian dishes of rice cooked in broth to a creamy consistency. The broth may be meat, fish, or vegetable-based. Many types of… |
Robyn Savoie
Octubre de 2013 Avanzado |
1 voto
5102 views
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Iranian RiceIt's a little labor intensive, but totally worth it. This is probably the best rice I've ever had! Adapted from TheKitchn.com. |
Kyra Martin
Octubre de 2013 Profesional |
1 voto
2607 views
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Turkey Stuffing or Side: Brown & Wild Rice w/Apples, Cranberries & PecansAt last ~ a HEALTHY stuffing.....that seems like an oxymoron! High in… |
Salad Foodie
Noviembre de 2012 Profesional |
1 voto
3961 views
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Butter Basmati RiceOkay - so I know this is a painfully easy recipe, but it's amazing how much you can dress up rice with just a couple of touches. I make this for my… |
Mihir Shah
Octubre de 2008 Avanzado |
1 voto
7963 views
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