400 or fewer calories, Side dishes Recetas
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Potato Griddle Cakes2 c Potatoes; grated 1 ea Egg; beaten 1/2 c Flour; sifted 1 ts Baking powder 1 ts Salt; level 1/8 ts Pepper |
Brett Ede
Julio de 2010 Profesional |
1 voto
2123 views
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Cauliflower Cheese with Crunchy ToppingDeliciously different way of serving an old favourite. Once you've tried this, I doubt you'll go back to the… |
Les
Noviembre de 2010 Avanzado |
1 voto
2949 views
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green bean cassseroleThis is an old favorite!!! |
Lesa
Diciembre de 2010 Intermedio |
1 voto
1309 views
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Broccoli in Brown ButterBroccoli covered in garlic butter, with lemon! The best broccoli I have ever had! Tastes like candy! |
Anne Kruse
Diciembre de 2010 Intermedio |
2 votos
3570 views
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Cajun Corn and Bacon Maque ChouxIf you don't have time for fresh corn you can always use 1 1/4 c of shoepeg corn with 1/4 c cream corn... |
Chef Smith
Mayo de 2011 Profesional |
1 voto
1440 views
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Quinoa with Fresh Corn and MintThis is a great quinoa dish to serve alongside fish or chicken. I have grown to love quinoa, and it is perfect for this dish. But this would also… |
John Spottiswood
Septiembre de 2011 Avanzado |
2 votos
1830 views
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Perfectly Imperfect Garlic Mashed PotatoesMy take on fancy steakhouses' mashed potatoes - perfect for the weeknight. No peeling required! |
Schnoodle Soup
Octubre de 2011 Intermedio |
2 votos
1166 views
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A Sauerkraut like no other!Although Sauerkraut is a very German dish, this preparation is certainly out of the norm; however, it is guaranteed to delight all guests, even… |
Nick Roche
Febrero de 2012 Avanzado |
1 voto
2669 views
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Creamy SpinachI think the Boursin Cheese makes the difference in this recipe. Make sure you get the right Boursin as there are several types in the cheese aisle. |
Kelly Christensen
Marzo de 2012 Intermedio |
2 votos
1345 views
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Lemon Herb Potato SaladA light and fresh potato salad with a lemon herb dressing. Only 75 calories! |
Erin S
Marzo de 2012 Intermedio |
1 voto
2087 views
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Bacon Ranch PotatoesAddictive baked potato chips |
Beth Roan
Julio de 2012 Intermedio |
1 voto
1930 views
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Beans with Burnt EndsBurnt ends are the blackened parts of a brisket that has been smoked. Some people like to cut the ends off, pour on bbq sauce, and cook them another… |
myra byanka
Marzo de 2013 Profesional |
2 votos
3848 views
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SpatzleFor my last recipe this month, I once again dug into my old metal recipe box in search of something from my Russian/German grandma’s kitchen. When… |
Carolinaheartstrings
Marzo de 2013 Intermedio |
1 voto
1256 views
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Cucumber Carrot Achar (Pickle)light spicy,sweet and sour tastes with a totally awesome true crunch. |
Navaneetham Krishnan
Junio de 2013 Intermedio |
1 voto
2633 views
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