Side dishes, Boil Recetas
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Quinoa with Fresh Corn and MintThis is a great quinoa dish to serve alongside fish or chicken. I have grown to love quinoa, and it is perfect for this dish. But this would also… |
John Spottiswood
Septiembre de 2011 Avanzado |
2 votos
1830 views
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Black Bean and Tomato QuinoaThis is a delicious quinoa recipe that we served with our garlic lime grilled pork chops. This is flavorful enough that you'll want to serve it… |
Nancy Miyasaki
Septiembre de 2011 Intermedio |
5 votos
4473 views
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Garlic Mashed PotatoesTo remove all excess water after boiling the potatoes, put them in a dry pot over low heat. It will make them really fluffy when beaten. |
Nancy Miyasaki
Septiembre de 2011 Intermedio |
2 votos
1278 views
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Mango ChutneyMango Chutney is a traditional accompaniment to Indian food, which happens to be HUGE in the UK where I'm from. Whenever I go home I always rush out… |
Guilt Free Cuisine by Fergyhun
Septiembre de 2011 Intermedio |
1 voto
3521 views
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Phoebe's Plum SauceThis snappy sauce goes well with poultry, pork, beef, meatloaf and as an eggroll dipping sauce. The spices and hot sauce add just the right punch to… |
Salad Foodie
Septiembre de 2011 Profesional |
1 voto
2862 views
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mashed potatoesThese are special, and go well with the pan gravy recipe I am posting. Using Yukon Gold potatoes, you can either leave all the skins on, or, as I… |
david spottiswood
Septiembre de 2011 Intermedio |
2 votos
1958 views
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Plum Pineapple JamI devised this recipe when I wanted a variation of plum jam and thought why not use canned crushed pineapple? The result was beautiful jewel-tone… |
Salad Foodie
Agosto de 2011 Profesional |
2 votos
12510 views
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Quinoa with Vegetables and HerbsThis was easy and a delicious side for the yogurt chicken I made the other night. My sister raved about this… |
Nancy Miyasaki
Agosto de 2011 Intermedio |
4 votos
2769 views
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Peach Ginger MarmaladeOver time I have tweaked this recipe and have looked forward to making a batch whenever golden ripe peaches are in season - and that would be now!… |
Salad Foodie
Agosto de 2011 Profesional |
1 voto
3033 views
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Sweet Zucchini PicklesToo many zucchini - what to do? A recipe by Chuck Allen (Palm Springs) caught my eye. Expectations are high from this retired chef, so he takes this… |
Salad Foodie
Agosto de 2011 Profesional |
1 voto
3365 views
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Tangy Green Goddess Potato SaladA southern American classic is reinvented and bursts with delicate crunch and veggies. This rendition… |
Smokinhotchef
Agosto de 2011 Avanzado |
1 voto
2128 views
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Mitch's Homemade Dill PicklesThese homemade dill pickles are so tasty and easy to make. They taste much better than store bought pickles except for Mrs. White's, my favourite.… |
Micheline
Agosto de 2011 Intermedio |
3 votos
13054 views
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Super Easy Cheesy MacaroniMy own rendition of an old time favorite. My kids love this recipe. It is not for health conscious people as it does include lots of cheese and… |
Madi Moreno de Arjona
Agosto de 2011 Intermedio |
1 voto
2171 views
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Super Easy Macaroni SaladThis is one of my kids' favorite dishes. It is super easy to make and quick. I often take it for pot lucks at church and it has become a favorite… |
Madi Moreno de Arjona
Agosto de 2011 Intermedio |
2 votos
3619 views
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Pickled peppersAutumn is near and I love having a closet full of conserved veggies prepared for the winter. Hot peppers are great with winter soups; they melt you… |
Gourmandelle LifestyleBlog
Agosto de 2011 Avanzado |
2 votos
4752 views
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