Side dishes, American Recetas

Fresh Corn and Peach Salsa

This salsa makes a great side dish for salmon or chicken. I take a one pound salmon filet, cut it into two pieces. Brush with olive oil and…

Crockpot Baked Potatoes

Technically these are not "baked" as in oven-baked. But this method yields surprisingly close results to the traditional baked potato. I had strong…

Baked Cheese Hash Brown & Onion Patties with Rosemary Sour Cream

A favorite for breakfast, brunch, lunch or supper times.

Spicy Corn Relish

Great condiment to have on hand. Goes with so many dishes.

Grilled Asparagus

Nan's Dumplings

This is my grandmother's (Margaret Rudis) recipe.

Corn Casserole

Courtesy of Paula Dean (though I'd really be thankful if she was courteous enough to come on over and cook it for me...lol!)

Grilled Corn with Chili Powder and Lime

Grilled corn is always a welcome addition to a meal in our house but this corn is extra special. I served this…

Pueblo Rice

We love this rice. It is excellent served hot or cold. It is a slightly modified version of the Pueblo Rice from the Hell's Backbone Grill…

Texas Potato Wedges

This versatile entree can be served as a side dish or an appetizer -they're zesty, but not too spicy

Asparagus with Parmesan Crust

Can be used as either a side dish or a warm appetizer. Indulge yourself with the finest balsamic vinegar you can find.

Dandelion

If you are looking for some variety and want to try a healthy side dish, then this dandelion recipe is a must! People think of them as being a…

Vegetable Pancakes

"fritter-like" cakes containing fresh vegetables. Make them small and serve as appetizers or make them larger for a delicious side dish.

Roasted Butternut Squash with Curry and White Raisins

Rice and Barley Side Dish

This is an excellent side dish and so very tasty! Enjoy with Lots of Love, Catherine