Side dishes, Asian, 500 or fewer calories Recetas
Todas las recetas » Side dishes » Asian » 500 or fewer calories
|
Cauliflower & Potatoes ~ Indian styleI have never been a really big fan of cauliflower, but I love potatoes and spices. This dish, known as 'Alu… |
Amos Miller
Enero de 2012 Profesional |
8 votos
21525 views
|
|
Wasabi Cream SauceWasabi Cream Sauce |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
9317 views
|
|
Toasted-Coconut RiceThis is a light, tasty rice that goes well with curries or other asian dishes. |
Nancy Miyasaki
Enero de 2010 Intermedio |
7 votos
8103 views
|
|
Simple Sesame Green BeansI realize that 5 stars is an awfully high rating for such a simple dish. But honestly, I end up eating a pound of green beans every time I make… |
John Spottiswood
Marzo de 2012 Avanzado |
4 votos
4681 views
|
|
Fig chutneyFig chutney |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
4617 views
|
|
Sesame NoodlesSesame Noodles can be found on just about every Chinese menu these days and for good reason, Sesame Noodles are wonderfully addicting just by… |
kathy vegas
Febrero de 2010 Avanzado |
5 votos
5963 views
|
|
Easy-Does-It Fried RiceLeftover rice is a perfect excuse to make fried rice, and this is a simple recipe for a favorite oriental comfort food. Add in any desired meat or… |
Salad Foodie
Enero de 2016 Profesional |
1 voto
3785 views
|
|
Aloo Gobi-Cauliflower and Potatoes-Indian StyleWinter and Aloo Gobi go hand in hand! This wholesome vegetable dish with rotis or paranthas...yum!and then… |
shalini
Enero de 2012 Intermedio |
1 voto
5185 views
|
|
Apple and Raisin Chutney RecipeApple and Raisin Chutney Recipe is a British style savory spread made with apples and raisin and a hint of cinnamon that provides the much required… |
Hina Gujral
Septiembre de 2015 Avanzado |
1 voto
2254 views
|
|
Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin SeedsUnless you enjoy pairing this dish with something else, it's lovely with… |
Navaneetham Krishnan
Diciembre de 2013 Intermedio |
1 voto
4077 views
|
|
ChOkHaChokha is a side dish,served with Litti ,the main ingredient is brinjal....little bit spicy semi liquid gravy dish.Some times it is made only with… |
Sangeeta Shah
Abril de 2013 Avanzado |
1 voto
2854 views
|
|
GINGER AND GARLIC FRIED RICEI’ve adapted this recipe from JGV’s Ginger Fried Rice from his book, Asian Flavors of Jean-Georges. It has become one of my favorite ways to serve… |
Cecelia Heer
Noviembre de 2011 Avanzado |
1 voto
1588 views
|
|
Creamy Cauliflower And Lakers Magic!One thing I love about fixing a tandoori chicken lunch is the simplicity. Once the chicken has been marinated,… |
kathy gori
Junio de 2010 Avanzado |
2 votos
2311 views
|
|
Squash In A Spice Paste Done Pronto!This has been one hell of a week, one of those 7 day stretches that includes everything on lifes'… |
kathy gori
Julio de 2010 Avanzado |
2 votos
4266 views
|
