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Side dishes, European, Bake, 500 or fewer calories Recetas

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Roasted orange Hokkaido squash

Roasted orange Hokkaido squash

The squash becomes tender and sweeter when roasted like this and is a delicious side for meat.

Easy Cook - Laka kuharica
Octubre de 2015
Intermedio
1 voto
2679 views
Plum tomatoes roasted with fresh basil

Plum tomatoes roasted with fresh basil

When plum tomatoes are on sale this summer, grab a bagful and make this simple and delicious side dish. It…

Nancy Miyasaki
Junio de 2009
Intermedio
3 votos
4018 views
Colcannon with Kale

Colcannon with Kale

An Irish potato dish, colcannon is mashed potatoes with cabbage or kale and a dollop of butter on top. This recipe changed little from Craig…

Julia Ann Souders
Marzo de 2014
Intermedio
1 voto
5415 views
Oven roasted broccoli with Parmesan

Oven roasted broccoli with Parmesan

A simple recipe for a quick and easy side dish of garlic roasted broccoli florets tossed in Parmesan cheese.

Easy Cook - Laka kuharica
Enero de 2016
Intermedio
1 voto
2710 views
Roasted Pepper Halves with Bread Crumbe Topping Peperoni Arrostiti

Roasted Pepper Halves with Bread Crumbe Topping Peperoni Arrostiti

Adapted from: Lidia’s Italian-American Kitchen. These make a delicious…

Catherine Pappas
Febrero de 2010
Intermedio
2 votos
3457 views
Broccoli-Macaroni Casserole

Broccoli-Macaroni Casserole

Broccoli-Macaroni Casserole-is an easy and quick to assemble recipe for a delicious Italian style side dish. This casserole is loaded with cheese,…

RecipeKing
Marzo de 2015
Intermedio
1 voto
2416 views
Four Cheese Italian Macaroni

Four Cheese Italian Macaroni

Jennifer Bass
Febrero de 2011
Intermedio
2 votos
2362 views
Three Cheese Macaroni & Cheese

Three Cheese Macaroni & Cheese

An unusual recipe ingredient caught my attention when I saw this on the Internet and after trying it out the recipe went straight to my rotation…

Salad Foodie
Mayo de 2016
Profesional
1 voto
2617 views
Portabella Mushrooms with Vino Cotto (Vincotto)

Portabella Mushrooms with Vino Cotto (Vincotto)

These hearty portabella mushrooms are a taste sensation with their savory Italian bread crumb topping and…

Deena Montillo
Enero de 2011
Intermedio
1 voto
4933 views
Baked Cabbage

Baked Cabbage

Being Irish I grew up eating cabbage and ham, I love Cabbage. But we always had it plain, or in colcannon. In Lancaster Pa (Amish country) at…

Denise Sherin
Marzo de 2014
Avanzado
1 voto
2930 views
Parmesan-Coated Sweet Potato Fries

Parmesan-Coated Sweet Potato Fries

These are oh so delicious, and super kid friendly !! My grandson still calls them "Nonnie's Cool French Fries"

Evelyn Scott
Marzo de 2011
Avanzado
2 votos
1805 views