Indian, Birthday party, Side dishes Recetas

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Indian Vegetable Curry

Indian Vegetable Curry

Consist of brinjals, green chillies, shallots and garlic.

Navaneetham Krishnan
Agosto de 2014
Intermedio
1 voto
2761 views
Eggplant Stir Fried With Curry Leaves & Saffron

Eggplant Stir Fried With Curry Leaves & Saffron

tender eggplant pieces enhanced with saffron, chilies and ginger, also scented with curry leaves and cumin…

Navaneetham Krishnan
Diciembre de 2013
Intermedio
1 voto
2656 views
Tapioca Poriyal (Stir fry)

Tapioca Poriyal (Stir fry)

stir fried with chili powder, spices and curry leaves for the spicy and appealing taste.

Navaneetham Krishnan
Enero de 2014
Intermedio
1 voto
2982 views
Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves.

Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves.

Flavours were uplifted with garam masala and curry leaves for an incredible crunchy bite.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
2500 views
Chicken Fry made easy!!

Chicken Fry made easy!!

This is a delicious recipe for simple chicken fry that can be enjoyed as an Appetizer or with rice and rotis.

Manju Nair
Julio de 2010
Intermedio
1 voto
2903 views
Tandoori marina

Tandoori marina

Tandoori marina

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010
Profesional
1 voto
3512 views
Spicy Chickpea & Long Beans

Spicy Chickpea & Long Beans

Its colourful, its attractive, hits your palate with the right spiced up flavours and above all, simply delicious with rice.

Navaneetham Krishnan
Noviembre de 2014
Intermedio
1 voto
2374 views
Eggplant In Spicy Sauce/Gravy

Eggplant In Spicy Sauce/Gravy

eggplant and cherry tomatoes in a thick spicy tangy sauce/gravy.

Navaneetham Krishnan
Junio de 2014
Intermedio
1 voto
1798 views
Fried Masala Brinjal

Fried Masala Brinjal

fried round bite sizes; juicy and tender inside and packed with quite a crunch outside.

Navaneetham Krishnan
Junio de 2014
Intermedio
1 voto
1647 views