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Side dishes, Mexican Recetas

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Mexican Rice

Mexican Rice

Sergio Hernandez
Enero de 2009
Avanzado
10 votos
34781 views
Homemade Refried Beans

Homemade Refried Beans

I'm ashamed to say that though I LOVE refried beans, this is the first time I've ever made them myself. It's just so easy to buy them in a can, or…

John Spottiswood
Mayo de 2012
Avanzado
7 votos
8467 views
Mexican Rice

Mexican Rice

I was looking for an improved Mexican Rice recipe, so I adapted this one from the America's Test Kitchen cookbook. I used many of the same…

John Spottiswood
Enero de 2013
Avanzado
5 votos
14020 views
Salsa Ranchera

Salsa Ranchera

Salsa is the ketchup of Mexico, but much more tasty, varied and appealing. Salsa Ranchera is served all over Mexico, adding a zesty flavor to meats,…

Kathleen is Cooking in Mexico
Noviembre de 2010
Profesional
3 votos
6177 views
Mango Chipotle Sauce/Glaze

Mango Chipotle Sauce/Glaze

This is a good sauce/glaze for almost anything. It is easy to make and stores refrigerated well for several days or if air tight much longer. I…

Bob Vincent
Agosto de 2013
Intermedio
3 votos
6243 views
Mexican Charra Beans

Mexican Charra Beans

Very flavorful beans, slightly soupy. Frequently served as a side dish with a Mexican meal in many restaurants along the border.

Marlin Rinehart
Febrero de 2010
Intermedio
3 votos
5511 views
Arroz a la Mexicana - Mexican Rice

Arroz a la Mexicana - Mexican Rice

This is the real deal...not the sorry excuse for Mexican rice you often get on a combo plate these days. The…

Nancy Miyasaki
Enero de 2011
Intermedio
3 votos
9423 views
Pineapple Salsa

Pineapple Salsa

Pineapple regulates the gland and found to be helpful in cases of goiter(enlargement of the thyroid gland). Dyspepsia (chronic digestive…

A2Z Healthy Vegetarian Cuisine
Febrero de 2010
Intermedio
3 votos
5991 views
Tomatillo Avocado Sauce

Tomatillo Avocado Sauce

This Mexican sauce is delicious!! It is great on baked or grilled fish or shrimp, in fish tacos or as a dipping sauce.

Guilt Free Cuisine by Fergyhun
Agosto de 2011
Intermedio
3 votos
1988 views
Esquites

Esquites

A traditional Mexican corn dish; great with tacos!

Jose Garces
Septiembre de 2008
Profesional
2 votos
16602 views
Fresh Pintos

Fresh Pintos

My grandmother Manuela taught me how to make these. She used to serve them in her restaurant in Mexico. A simple recipe which can be served as a…

Groomsie
Diciembre de 2010
Avanzado
2 votos
3160 views
Southwest Black Bean Casserole

Southwest Black Bean Casserole

Vegetarians rejoice! This Tex-Mex favorite can be used as a side dish for 12, or as a main dish for 8. The toppings of lettuce, tomatoes, olives,…

Salad Foodie
Julio de 2017
Profesional
2 votos
3757 views
Cilantro Lime Rice

Cilantro Lime Rice

This is a really easy recipe and can be adjusted to your taste. I really didn't measure anything, just kept adding and tasting until it was to my…

Aspen Lee-Moulden
Octubre de 2008
Intermedio
2 votos
54103 views
Black Beans with Lime

Black Beans with Lime

Great as a side dish or an accompaniment to pork pulled tacos.

Aspen Lee-Moulden
Octubre de 2008
Intermedio
2 votos
5216 views
Frijoles Refritos, or Refried Beans

Frijoles Refritos, or Refried Beans

"Refried" beans in Mexico means well cooked, not cooked again. Frijoles refritos are served on the side for…

Kathleen is Cooking in Mexico
Noviembre de 2010
Profesional
2 votos
3588 views