Side dishes, Grains Recetas
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Cranberry, Kale and Cornbread DressingThis dressing is so good and pretty that you will want to make it again and again, even if it isn't… |
Robyn Savoie
Noviembre de 2013 Avanzado |
1 voto
6306 views
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Pasta with Butter and Parmesan CheeseI've been cooking this recipe for so long, and it is so simple, that I have often overlooked posting it. We… |
John Spottiswood
Agosto de 2010 Avanzado |
6 votos
7333 views
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Bulgur salad with lemon and cranberriesSo simple, but so awesome you will lick the bowl clean. Easy as pie to make, good hot or cold. In short, it's… |
Kimberly Lindstrom
Septiembre de 2008 Intermedio |
3 votos
14240 views
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Millet Meatless LoafHere is a tasty, meatless, meatloaf subsitute for vegetarians. It is made with the grain millet and can be served with mashed potatoes, tomato… |
Micheline
Febrero de 2014 Intermedio |
1 voto
3956 views
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Tabbouleh SaladA refreshing, low calorie, garlicky, tasty bulgur salad. |
Micheline
Abril de 2011 Intermedio |
2 votos
5638 views
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Easy-Does-It Fried RiceLeftover rice is a perfect excuse to make fried rice, and this is a simple recipe for a favorite oriental comfort food. Add in any desired meat or… |
Salad Foodie
Enero de 2016 Profesional |
1 voto
3785 views
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Toasted Couscous PilafIsraeli couscous makes a great hot pilaf and goes well with so many dishes. This is my husband's favorite grain side dish. I know it's more of a… |
Farrell May Podgorsek
Mayo de 2009 Avanzado |
2 votos
4683 views
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Polenta Squares w/Sherry Mushroom SauceAlthough I always ate Polenta growing up, I have just recently been making it for my family. I am really… |
Dana Salvo
Marzo de 2011 Avanzado |
1 voto
3361 views
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Baked Polenta with Parmesan & ChivesDelicious baked side dish |
"Cheffie Cooks"
Marzo de 2016 Avanzado |
1 voto
1534 views
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Kasha & BowtiesA family friend makes this and its great because of the carmelized onions. Recipe calls for beef broth but you can use chicken broth. |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
2253 views
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Bulgar PilafBulgar, cracked wheat kernals, makes a delicious and hearty side for lamb, vegetable, and hearty grilled fish like salmon. |
Yvette Bedrosian
Enero de 2009 Intermedio |
2 votos
3835 views
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Cajin GritsGrits that compliment any meat entree any time of the day or can just be eaten alone at any meal or snack instead of junk food. Me and my son love… |
Tina Bowen
Septiembre de 2012 Intermedio |
1 voto
1656 views
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Paruppu urundai kuzhambuParuppu urundai kuzhambu , Lentil dumplings cooked in tamarind water and chilli spices. It is good to have with steamed rice, idli or dosa. It’s a… |
Ranjani
Mayo de 2015 Avanzado |
1 voto
1205 views
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