Side dishes, Summer Recetas

Dumpling Egg Snack

Your favorite egg is now a snack. Here we have delicious and easy-to-make egg snack recipe you never try before. Check it out now!

Corn Souffle Recipe with Video

Corn Souffle, Corn Casserole, 5 ingredient Corn Casserole are all names for this recipe. A recipe with that many names is a trendy recipe – popular…

Cast Iron Skillet Squash Spoon-Bread

I love squash fixed any kind of way.. I made adjustments and additions to this recipe while making it, so now…

Fried Corn with Peppers

A hearty vegetable dish to serve with your barbecues and patio dinners. A side dish to serve in place of corn-on-the cob and yet enjoy the savory…

Crispy Baked Parmesan Green Bean Fries

These yummy Crispy Baked Parmesan Green Bean Fries are coated in a delicious Parmesan cheese crust, and then…

Ricotta Gnocchi in Lemon Butter Sauce

Everything tastes better with butter — even the smallest addition has the ability to make a dish truly sing.…

Instant Mango Pickle

Instant Mango Pickle is a delectable mango pickle recipe that is ready to eat in few hours. Is that even possible? Yes, it is. The Instant Mango…

Grilled Asparagus

Aunt Helen's EZ Baked Bean

Aunt Helen gave this recipe to my mother who modified it slightly. My mother gave it to my sister who modified it slightly. My sister gave it to…

Corn Pie for Lazy Cooks

I LOVE corn pie. But I don't always have time to do it like grandma used to make it. This won't win any awards but it is a very acceptable corn…

CNY Fortune Stir-fry Chicken with Ginkgo Nuts ( 发财鸡炒白果 )

This dish can be part of your casual home-cooked meal, but when plated with some colours, the simple chicken…

Baby Abalone with Bok Choy + Vegetable Flowers Tips!

Trust me, this is a no-brainer recipe so you do not need to be a professional cook to dish out a 5-star…

Healthy Stuffed Bitter Gourd Boat with Minced Pork

Be enticed by the kaleidoscope of colours & flavours slowly coaxed into this Stuffed Bitter Gourd Boat with…

Chinese New Year Spicy Shrimp Floss Seafood

With a mix of succulent Cuttlefish and Prawns, it's spicy, it's sweet, and it's lip-smacking good!

Piccalilli Relish

The final harvest of green tomatoes I relegated to a batch of Piccalilli, a relish of East Indian origin. Just can't get enough of that lightly…