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Soups, stews & chilis, North american Recetas
Todas las recetas » Soups, stews & chilis » North american
Herbed Duck Broth with Wild RiceTake most of one duck, some fresh herbs, the flavors from a few vegetables and simmer. Voila! It's that simple.… |
Amos Miller
Febrero de 2012 Profesional |
1 voto
9602 views
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Chicken Enchilada SoupThis soup consists of ingredients you can whip together quickly, throw into the slow cooker and forget about until chow time. And, as an added… |
karenrecipe
Abril de 2012 Profesional |
1 voto
7813 views
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Mexican Pozole I (Posole)A hominy stew with pork or chicken, this soup can usually be found where Mexican food is popular. Has a nice “heat” to it, and as with most stews,… |
Salad Foodie
Febrero de 2014 Profesional |
1 voto
6987 views
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Easy Texas ChiliSaute the beef and open some cans. Thirty minutes later you have a wonderful pot of chili. The cost of this recipe is about $2.00 per person,… |
myra byanka
Diciembre de 2012 Profesional |
1 voto
8085 views
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Corned Beef and Vegetable SoupFor a change from sandwiches, use the last gasp of the corned beef to make soup! The leftover broth from simmering the meat forms the base of the… |
Salad Foodie
Marzo de 2013 Profesional |
1 voto
3875 views
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Perfect Clear Chicken BrothStep by Step and the secrets to make the perfect broth, suggestions on what to make with it and use the leftover chicken for more than one use. Take… |
Claudia lamascolo
Abril de 2011 Profesional |
2 votos
5015 views
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Mexican Pozole II (Posole)This is the second installment on my mission to try different methods of making pozole. It has similar ingredients as the first one I posted (see… |
Salad Foodie
Marzo de 2014 Profesional |
1 voto
3095 views
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Southwest Chicken ChiliHere is a great one pot chili with a little Southwest Flair |
Claudia lamascolo
Febrero de 2014 Profesional |
1 voto
3633 views
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Corn Chowder with Crab
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Chef Smith
Febrero de 2011 Profesional |
1 voto
2608 views
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Roasted Garlic SoupI am not sure where this recipe came from before my uncle shared it with me...most likely some magazine or newspaper article. It is delicious and… |
A.L. Wiebe
Septiembre de 2011 Profesional |
2 votos
4382 views
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Lobster Bisque with White Wine and CognacWhat better way to warm your tummy waiting for the game to start ,a great big mug of creamy Lobster Bisque ,my… |
charlene sherman
Septiembre de 2011 Profesional |
1 voto
4568 views
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KakaviaAdapted from The Essential Mediterranean Cookbook |
Kyra Martin
Noviembre de 2013 Profesional |
1 voto
1582 views
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Hunter's Chili"The only thing certain about the origins of chili is that it did not originate in Mexico...Chili, as we know it in the U.S., cannot be found in… |
Windle Grissett
Diciembre de 2011 Profesional |
1 voto
2659 views
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Corn Chowder with CrabYou can choose to leave the crab out if you want |
Chef Smith
Septiembre de 2010 Profesional |
1 voto
4605 views
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Broccoli Cheese SoupAn elegant, but hearty, flavorful soup. Delicious at any time of the year. |
A.L. Wiebe
Marzo de 2011 Profesional |
2 votos
2580 views
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