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Soups, stews & chilis, North american Recetas

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Herbed Duck Broth with Wild Rice

Herbed Duck Broth with Wild Rice

Take most of one duck, some fresh herbs, the flavors from a few vegetables and simmer. Voila! It's that simple.…

Amos Miller
Febrero de 2012
Profesional
1 voto
9602 views
Chicken Enchilada Soup

Chicken Enchilada Soup

This soup consists of ingredients you can whip together quickly, throw into the slow cooker and forget about until chow time. And, as an added…

karenrecipe
Abril de 2012
Profesional
1 voto
7813 views
Mexican Pozole I (Posole)

Mexican Pozole I (Posole)

A hominy stew with pork or chicken, this soup can usually be found where Mexican food is popular. Has a nice “heat” to it, and as with most stews,…

Salad Foodie
Febrero de 2014
Profesional
1 voto
6987 views
Easy Texas Chili

Easy Texas Chili

Saute the beef and open some cans. Thirty minutes later you have a wonderful pot of chili. The cost of this recipe is about $2.00 per person,…

myra byanka
Diciembre de 2012
Profesional
1 voto
8085 views
Corned Beef and Vegetable Soup

Corned Beef and Vegetable Soup

For a change from sandwiches, use the last gasp of the corned beef to make soup! The leftover broth from simmering the meat forms the base of the…

Salad Foodie
Marzo de 2013
Profesional
1 voto
3875 views
Perfect Clear Chicken Broth

Perfect Clear Chicken Broth

Step by Step and the secrets to make the perfect broth, suggestions on what to make with it and use the leftover chicken for more than one use. Take…

Claudia lamascolo
Abril de 2011
Profesional
2 votos
5015 views
Mexican Pozole II (Posole)

Mexican Pozole II (Posole)

This is the second installment on my mission to try different methods of making pozole. It has similar ingredients as the first one I posted (see…

Salad Foodie
Marzo de 2014
Profesional
1 voto
3095 views
Southwest Chicken Chili

Southwest Chicken Chili

Here is a great one pot chili with a little Southwest Flair

Claudia lamascolo
Febrero de 2014
Profesional
1 voto
3633 views
Corn Chowder with Crab

Corn Chowder with Crab

Chef Smith
Febrero de 2011
Profesional
1 voto
2608 views
Roasted Garlic Soup

Roasted Garlic Soup

I am not sure where this recipe came from before my uncle shared it with me...most likely some magazine or newspaper article. It is delicious and…

A.L. Wiebe
Septiembre de 2011
Profesional
2 votos
4382 views
Lobster Bisque with White Wine and Cognac

Lobster Bisque with White Wine and Cognac

What better way to warm your tummy waiting for the game to start ,a great big mug of creamy Lobster Bisque ,my…

charlene sherman
Septiembre de 2011
Profesional
1 voto
4568 views
Kakavia

Kakavia

Adapted from The Essential Mediterranean Cookbook

Kyra Martin
Noviembre de 2013
Profesional
1 voto
1582 views
Hunter's Chili

Hunter's Chili

"The only thing certain about the origins of chili is that it did not originate in Mexico...Chili, as we know it in the U.S., cannot be found in…

Windle Grissett
Diciembre de 2011
Profesional
1 voto
2659 views
Corn Chowder with Crab

Corn Chowder with Crab

You can choose to leave the crab out if you want

Chef Smith
Septiembre de 2010
Profesional
1 voto
4605 views
Broccoli Cheese Soup

Broccoli Cheese Soup

An elegant, but hearty, flavorful soup. Delicious at any time of the year.

A.L. Wiebe
Marzo de 2011
Profesional
2 votos
2580 views