Stews Recetas
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African Chicken in Peanut SauceI first had this in graduate school when a classmate from Ghana cooked it for an International progressive dinner. I fell in love with the… |
John Spottiswood
Noviembre de 2009 Avanzado |
56 votos
119788 views
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Slow-cooker Beef Stew from ArgentinaI slightly adapted thie famous Argentine beef stew to be slightly more flavorful...and thus to my liking. The… |
John Spottiswood
Julio de 2010 Avanzado |
8 votos
14809 views
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Crock Pot Chile VerdeThis is a super easy and delicious Chile Verde. We make a great Chile Verde from scratch with fresh tomatillos, but it's a lot of work. If you're… |
Nancy Miyasaki
Diciembre de 2010 Intermedio |
9 votos
17349 views
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Pork & Chickpea StewSuper easy to make. Toss all ingredients in the pot (or slow cooker) and forget about it until dinner time. Healthy...and is good vegetarian with… |
John Spottiswood
Enero de 2008 Avanzado |
4 votos
15799 views
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Pork Stew with WineThis is another phenomenal recipe that I adapted from a recipe from James Villas in Stews, Bogs, and Burgoos. I still have not found a recipe from… |
John Spottiswood
Noviembre de 2010 Avanzado |
4 votos
5258 views
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Slow cooker pork stew - chile verdeThis is an easy and tasty version of chile verde that I adapted from a slow cooker cookbook. This keeps very… |
Nancy Miyasaki
Febrero de 2013 Intermedio |
3 votos
7561 views
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Beef StewThe beef stew is a very good traditional beef stew. If you are craving the beef stew your grandmother used to make, then this will definitely hit… |
Nancy Miyasaki
Mayo de 2010 Intermedio |
6 votos
11887 views
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Chickpea, sausage and savoy cabbage stewSimple, healthy and warming one-pan dish, that takes little effort or time. Ideal for chilly days between… |
Easy Cook - Laka kuharica
Febrero de 2020 Intermedio |
1 voto
1211 views
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Country style ribs and vegetables--Slow CookedThese tender country style ribs, slow cooked with tomatoes, peppers and onions, are yummy. We served them with… |
Nancy Miyasaki
Mayo de 2008 Intermedio |
2 votos
54050 views
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Eggplant and Peas StewThis recipe was invented by my good friend Brian Bedrosian. He recommends that you "Should drink red wine while cooking and eating for best… |
John Spottiswood
Enero de 2010 Avanzado |
5 votos
4635 views
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Tagine of Beef and Sweet PotatoesThis is an amazing tagine/stew. The flavor is just amazing. It's not as spicy or as powerful as many Moroccan… |
John Spottiswood
Mayo de 2010 Avanzado |
7 votos
4363 views
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