Vegetables, American, Spring Recetas
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Creamy Cheesy Spinach Artichoke DipThis is so good my son asks for a bowl and just eats it with a spoon! We have this every family get… |
Denise Sherin
Noviembre de 2014 Avanzado |
2 votos
9662 views
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Green JuiceA boost of vitamins, enzymes and minerals. Give your body what it need and deserves! Drink this instead of breakfast or afternoon snack. It will… |
Alma
Octubre de 2011 Intermedio |
1 voto
3718 views
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Cream cheesie cornI was given the chore of coming up with a new side dish for Thanksgiving. I like corn--particularly when I am eating. I like cream cheese--only… |
Glenn
Noviembre de 2014 Principiante |
1 voto
3092 views
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Asparagus, Shiitake Mushroom, and Sun Dried Tomato Tart RecipeWhat is the first vegetable that pops into your mind when you think about spring? Is it Artichokes? Peas?… |
Debi Shawcross
Marzo de 2010 Profesional |
1 voto
2893 views
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Grilled Bacon Wrapped AsparagusThis is a great appetizer for entertaining as the recipe doesn’t require that much prep and you can hang out with your friends outside while the… |
Robyn Medlin
Mayo de 2010 Intermedio |
1 voto
7234 views
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A Summer Event SaladIn the summertime, one is always looking for a refreshing dish, light, tasty and low fat. This salad is great and is a great' tag-a-long' for… |
J. Gino Genovesi
Mayo de 2014 Profesional |
1 voto
3034 views
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Grilled Asparagus with Goat CheeseIn this recipe, toss fresh asparagus with garlic-infused olive oil, salt, and pepper. Grill it to perfection,… |
Doctor Jo
Abril de 2020 Intermedio |
1 voto
305 views
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All American Veg Burger (Roasted Mushroom and Vegetable Burger)All American Veg Burger is my attempt to make vegetarian burger tastes delicious and look glamorous, though… |
Hina Gujral
Octubre de 2014 Avanzado |
1 voto
2718 views
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Morel & Ramps Frittata - A Michigan Spring BreakfastOnce in Turkey, I asked a young man what made up a typical breakfast. He said, "The usual. goat cheese,… |
Amos Miller
Mayo de 2011 Profesional |
1 voto
3643 views
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Spring Vegetable SoupFresh Veggie Soup with a tomato, garlic, and fresh basil puree. This Soup came about due to a thriving basil plant. I had a basil plant that was… |
Michelle Jensen
Mayo de 2011 Intermedio |
1 voto
2084 views
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