Vegetarian, Vegetarian, St Patrick's Day Recetas

Mee Siam Kuah/Gravy (Vegetarian)

spicy, salty and tangy and a simplified version.

Cauliflower Cheese Pie

Be creative with your cheese choice.....

Rosemary Tomato Rice

Its buttery, it’s mildly tangy and it’s good to goodness with the aroma or rosemary and garlic.

Private: Beyond Meat Homemade Burger -Vegan

Beyond Meat Homemade Burger is a Vegan Burger with chimichurri ingredients added to the beyond meat burger.…

Eggplant(Brinjal) Fry

Indian ways!

Sambar ( Indian Dhal Curry)

Dhal with radish and profusely scented with curry leaves and coriander leaves.

Vegetarian Fried Mee Hoon (Chinese Style)

cooked with fermented soy bean paste/taucu, chillies, cabbage and shiitake mushrooms.

Aloo Matar (Potato And Pea Curry)

Creamy, spicy and aromatic and with soft tender potatoes and green peas.

Mee Rebus (Vegetarian)

Oozing spiciness; assembled with yellow noodles, spicy gravy, bean sprouts, fried fritters, green chillies etc etc.

Vegetable Green Curry

Vegetables in coriander green chilli gravy.

Vegetarian Mutton (Mushroom) Rendang Nasi Lemak

Spicy rendang,coconut rice and cucumber slices.

Garlic Coriander Rice

Made with only four ingredients. basmati rice, the central ingredient and olive oil, garlic and with coriander leaves, simple yet a welcome change,…

Hearty Mediterranean Hash

This hash can be served anytime of day or night!! I came up with it in the the a.m., so I served it for brunch. Loads of flavors and satisfy your…

Zucchini and Feta Cheese Pie