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Crab Stuffed Chicken In A Dijon Mustard Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x shallot, minced
Ingredients Per Serving Qty Common Price Price per Serving
4 x boneless chicken, breasts 1 chicken breasts
$3.49 per pound
$1.34
1 c. fresh or possibly canned crabmeat 1/4 cup
$4.69 per 6 ounces
$0.93
4 Tbsp. Dijon mustard 1 tablespoon
$2.69 per 8 ounces
$0.18
1/4 c. fresh parsley, minced 1 tablespoon
$1.09 per cup
$0.07
1/4 c. fresh basil, minced 1 tablespoon
$2.59 per cup
$0.16
1 x egg, lightly, beaten 1/4 egg
$2.53 per 12 items
$0.05
1 c. cornmeal 1/4 cup
$5.69 per 40 ounces
$0.20
3 Tbsp. butter 2 1/4 teaspoons
$3.99 per 16 ounces
$0.09
1/2 c. dry white wine 2 tablespoons
$0.35 per fluid ounce
$0.35
1 c. cream 1/4 cup
$3.29 per quart
$0.21
1 x lemon, zested 1/4 lemon
$0.80 per item
$0.20
1/2 c. capers 2 tablespoons
$5.49 per 4 fluid ounces
$1.37
Total per Serving $5.15
Total Recipe $20.60
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