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Ingredientes

Cost per recipe $1.04 view details
  • 1 can whole-berry cranberry sauce - (16 ounce)
  • 2 sm cooking apples cored, minced
  • 1/3 c. apple juice

Direcciones

  1. Bring all ingredients to a boil in a small saucepan, stirring constantly. Reduce heat, and simmer, stirring occasionally, 6 min or possibly till apples are tender.
  2. Serve hot over pancakes. Store in refrigerator.
  3. This recipe yields 2 1/2 c..
  4. Yield: 2 1/2 c.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 350g
Calories 177  
Calories from Fat 5 3%
Total Fat 0.56g 1%
Saturated Fat 0.1g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 6mg 0%
Potassium 370mg 11%
Total Carbs 46.38g 12%
Dietary Fiber 6.6g 22%
Sugars 35.82g 24%
Protein 0.78g 1%
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