Receta Cranberry Pachadi (Cranberry Chutney)

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Ingredientes

  • Cranberries - 2cups
  • Red Chili Powder - 2tbsp
  • Tamarind - 1~2tbsp (adjust as per taste)
  • Ground Mustard - 1tsp
  • Salt - to taste
  • For Tempering:
  • Mustard seeds - 2tsp
  • Garlic Cloves - 3~4 cloves, finely minced

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 225g
Calories 111  
Calories from Fat 4 4%
Total Fat 0.51g 1%
Saturated Fat 0.04g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 62mg 3%
Potassium 213mg 6%
Total Carbs 28.68g 8%
Dietary Fiber 10.2g 34%
Sugars 9.93g 7%
Protein 1.28g 2%
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