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Receta Crawfish Kowalski

Name: Crawfish Kowalski
Ingredients: 2 c. Rotelli pasta -- cooked; 4 Tbsp. Butter; 1/2 c. Green onions -- minced; 1/2 c. Polish sausage -- minced; 1 Tbsp. Garlic -- chopped; 1/4 tsp Cayenne pepper; 1/2 tsp Black pepper; 1 c. Heavy cream; 2 ounce Dixie (or possibly other) beer; 1 lb Cooked crawfish tails; 1 Tbsp. Parsley -- minced Salt to taste

de Global Cookbook

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Ingredientes

2 c. Rotelli pasta -- cooked
4 Tbsp. Butter
1/2 c. Green onions -- minced
1/2 c. Polish sausage -- minced
1 Tbsp. Garlic -- chopped
1/4 tsp Cayenne pepper
1/2 tsp Black pepper
1 c. Heavy cream
2 ounce Dixie (or possibly other) beer
1 lb Cooked crawfish tails
1 Tbsp. Parsley -- minced Salt to taste

Direcciones

Meanwhile, saute/fry green onions and sausage in butter till onions are tender but not browned. Add in garlic and saute/fry for 1 minute. Add in peppers, cream and beer. Simmer, stirring till slightly thickened, for about 5 min. Add in crawfish simmer 2 to 3 min, stirring. Add in salt to taste, toss in pasta and parsley and serve. (wrv)