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Raciónes: 10

Ingredientes

Cost per serving $0.77 view details

Direcciones

  1. Mix together first 4 ingredients. Put 1/2 batter in pan. Cream together filling ingredients. Put all of filling on top of 1/2 batter. Place remaining batter on top of filling.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 132g
Recipe makes 10 servings
Calories 292  
Calories from Fat 224 77%
Total Fat 25.5g 32%
Saturated Fat 15.01g 60%
Trans Fat 0.0g  
Cholesterol 148mg 49%
Sodium 205mg 9%
Potassium 105mg 3%
Total Carbs 12.51g 3%
Dietary Fiber 0.4g 1%
Sugars 11.91g 8%
Protein 4.81g 8%
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