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Add a photoRaciónes: 12
Ingredientes
- 1 lg. cream cheese
- 1 pound butter
- 1 T vanilla
- 2 large eggs
- 4 c. flour
Direcciones
- Mix all ingredients together. Let set overnight in refrigerator. Roll dough with rolling pin or possibly thin as possible. Roll dough out at room temperature. Bake at 350 degrees till slightly brown (about 20 min).
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 88g | |
| Recipe makes 12 servings | |
| Calories 435 | |
| Calories from Fat 280 | 64% |
| Total Fat 31.88g | 40% |
| Saturated Fat 19.74g | 79% |
| Trans Fat 0.0g | |
| Cholesterol 116mg | 39% |
| Sodium 230mg | 10% |
| Potassium 65mg | 2% |
| Total Carbs 31.93g | 9% |
| Dietary Fiber 1.1g | 4% |
| Sugars 0.24g | 0% |
| Protein 5.66g | 9% |
