Receta Cream Cheese With Hot Pineapple Sauce
Raciónes: 1
Ingredientes
- 16 ounce Pineapple jam
- 16 ounce Apple jelly
- 1/2 can Dry mustard
- 4 ounce Horseradish
- 1 tsp Black pepper
Direcciones
- Blend all ingredients together, except jam. Add in jam by hand and stir.
- Chill.
- Yield - 2 jars.