Receta Cream Raisin Pie
Raciónes: 8
Ingredientes
- 1 c. brown sugar
- 1 c. sweet lowfat milk
- 1 c. minced nuts
- 3 tbsp. flour
- 3 egg yolks
- 1 c. cooked & liquid removed raisins
- 1 tbsp. butter
Direcciones
- Cook together till thick, sugar, lowfat milk, flour, egg yolks. Add in raisins, nuts, and butter. Mix well. Pour into baked crust. Top with meringue and brown.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 100g | |
Recipe makes 8 servings | |
Calories 304 | |
Calories from Fat 90 | 30% |
Total Fat 10.67g | 13% |
Saturated Fat 2.3g | 9% |
Trans Fat 0.0g | |
Cholesterol 5mg | 2% |
Sodium 148mg | 6% |
Potassium 343mg | 10% |
Total Carbs 51.41g | 14% |
Dietary Fiber 2.4g | 8% |
Sugars 41.28g | 28% |
Protein 4.97g | 8% |