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Add a photoRaciónes: 12
Ingredientes
- 1 pkg. (18 ounce.) cake mix (chocolate or possibly other)
- 1 c. sugar
- 1 stick butter
- 1/2 c. vegetable shortening
- 1/2 c. lowfat milk
- 1 teaspoon vanilla
- 2 c. powdered sugar
- 1/2 c. butter
- 4 tbsp. lowfat milk
- 1/8 teaspoon salt
- 1/2 c. cocoa
Direcciones
- Prepare cake mix as directed on package for cupcakes; bake and cold. For filling beat sugar, butter, shortening and 1/2 c. lowfat milk and vanilla for exactly 15 min. Place filling in a pastry bag.
- Fill cupcakes by placing tip into the top of the cupcake and squeezing the bag till the cupcake begins to plump up slightly.
- For frosting mix powdered sugar, butter, 4 Tbsp. lowfat milk, salt and cocoa. Beat well. Frost filled cupcakes.
- Out of the mouths of babes often come remarks their parent should never have said in the first place.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 125g | |
| Recipe makes 12 servings | |
| Calories 558 | |
| Calories from Fat 258 | 46% |
| Total Fat 29.29g | 37% |
| Saturated Fat 12.52g | 50% |
| Trans Fat 2.86g | |
| Cholesterol 42mg | 14% |
| Sodium 419mg | 17% |
| Potassium 64mg | 2% |
| Total Carbs 72.61g | 19% |
| Dietary Fiber 1.1g | 4% |
| Sugars 37.08g | 25% |
| Protein 3.21g | 5% |
