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Add a photoRaciónes: 12
Ingredientes
- 1 pkt Orange supreme cake mix
- 1 pkt Orange jello
- 1/2 c. Boiling water
- 1/2 c. Water, cool
- 1 sm Cold whip
- 1 1/2 c. Lowfat milk
- 1 sm Instant vanilla pudding Orange flavoring
Direcciones
- Mix cake as directed on box for 9x13" pan. Cold. Punch holes with meat fork. Mix jello with boiling water and cool water and pour over cake.
- Chill cake for 1 hour to set.
- TOPPING: Mix pudding with lowfat milk. Add in a few drops of orange flavoring to taste. Then mix in cold whip. Frost as thick as you like. Keep refrigrated.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 57g | |
| Recipe makes 12 servings | |
| Calories 40 | |
| Calories from Fat 3 | 8% |
| Total Fat 0.3g | 0% |
| Saturated Fat 0.19g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 47mg | 2% |
| Potassium 46mg | 1% |
| Total Carbs 7.93g | 2% |
| Dietary Fiber 0.0g | 0% |
| Sugars 7.68g | 5% |
| Protein 1.58g | 3% |
