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Ingredientes
- 5 ounce. curly noodles
- 10 ounce. mixed vegetables
- 4 ounce. soft cream cheese
- 1/4 c. lowfat milk
- Salt & pepper to taste
Direcciones
- Boil noodles. Add in vegetables and bring to a boil, reduce heat. Cook till noodles are tender. Drain. Add in cream cheese and lowfat milk. Cook and stir till cream cheese and mix is heated. Serves 4.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 149g | |
| Recipe makes 4 servings | |
| Calories 278 | |
| Calories from Fat 92 | 33% |
| Total Fat 10.42g | 13% |
| Saturated Fat 5.69g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 32mg | 11% |
| Sodium 196mg | 8% |
| Potassium 223mg | 6% |
| Total Carbs 40.95g | 11% |
| Dietary Fiber 3.4g | 11% |
| Sugars 1.7g | 1% |
| Protein 5.77g | 9% |
