Emprimir
Correo Electrónico
Add a photoRaciónes: 8
Ingredientes
- 1 c. Wesson oil
- 5 Tbsp. Wine vinegar
- 4 Tbsp. Lowfat sour cream
- 1 1/2 tsp Salt
- 1/2 tsp Dry mustard
- 2 Tbsp. Sugar
- 2 Tbsp. Minced parsley
- 2 x Cloves garlic, chopped
Direcciones
- Mix ingredients in a jar and shake well. Best when served with spinach and crumbled bacon.
- Yield: 1 pint.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 48g | |
| Recipe makes 8 servings | |
| Calories 268 | |
| Calories from Fat 251 | 94% |
| Total Fat 28.46g | 36% |
| Saturated Fat 2.72g | 11% |
| Trans Fat 0.7g | |
| Cholesterol 3mg | 1% |
| Sodium 446mg | 19% |
| Potassium 20mg | 1% |
| Total Carbs 3.64g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 3.37g | 2% |
| Protein 0.21g | 0% |
