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Receta Crispy Lemon Grass Chicken

Name: Crispy Lemon Grass Chicken
Ingredients: 1 lb boneless chicken breast, sliced; 1 c. oil; 2 stalk lemon grass, thinly sliced; 2 x shallots, thinly sliced; 3 x cloves garlic, minced; 1/2 tsp salt; 1 Tbsp. soy sauce; 1 Tbsp. palm sugar, or possibly sugar; 4 x dry chilies; 1 Tbsp. fish sauce; 1/4 tsp black pepper

de Global Cookbook

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Ingredientes

1 lb boneless chicken breast, sliced
1 c. oil
2 stalk lemon grass, thinly sliced
2 x shallots, thinly sliced
3 x cloves garlic, minced
1/2 tsp salt
1 Tbsp. soy sauce
1 Tbsp. palm sugar, or possibly sugar
4 x dry chilies
1 Tbsp. fish sauce
1/4 tsp black pepper

Direcciones

In a wok with oil over high heat, deep-fry lemon grass till golden.
Remove from oil and drain on paper towels. Pour off all but about 1 Tbsp. of the oil. Add in shallots and garlic and saute/fry briefly. Add in chicken and stir-fry about 3 min. Add in salt, soy sauce, palm sugar, dry chilies, fish sauce and black pepper, stirring till chicken is cooked. Serve on a platter sprinkled with deep-fried lemon grass.