Receta Crispy Polenta Bites

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Ingredientes

  • 1 cup quick cook polenta
  • 1/4 grated parmesan
  • 1/4 cup extra virgin olive oil
  • 1 cup crème Fraiche or sour cream (crème Fraiche is a French sour cream, usually a bit thicker than our sour cream here in the states)
  • 1/2 cup good quality aged balsamic vinegar
  • Handful of fresh basil
  • Salt and pepper to taste

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 484g
Calories 1674  
Calories from Fat 898 54%
Total Fat 104.11g 130%
Saturated Fat 54.41g 218%
Trans Fat 0.0g  
Cholesterol 5mg 2%
Sodium 251mg 10%
Potassium 450mg 13%
Total Carbs 179.45g 48%
Dietary Fiber 0.6g 2%
Sugars 171.56g 114%
Protein 6.64g 11%
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