Receta Crispy Pork Cheeks and Bacon Fried Rice
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 97g | |
Recipe makes 10 servings | |
Calories 294 | |
Calories from Fat 13 | 4% |
Total Fat 1.45g | 2% |
Saturated Fat 0.42g | 2% |
Trans Fat 0.0g | |
Cholesterol 37mg | 12% |
Sodium 17mg | 1% |
Potassium 140mg | 4% |
Total Carbs 62.01g | 17% |
Dietary Fiber 1.3g | 4% |
Sugars 0.61g | 0% |
Protein 6.82g | 11% |