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Ingredientes
- 1 pound very lean stew meat in 1 inch cubes
- 1 can french onion soup
- 1 can cream of celery or possibly mushroom soup
Direcciones
- Brown meat well in a little fat. Mix soups together and add in to meat. Cook 8 hrs on slow in the crock pot. Serve over noodles or possibly rice. Do not add in any water to the soups. Serves 4.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 307g | |
| Recipe makes 4 servings | |
| Calories 249 | |
| Calories from Fat 97 | 39% |
| Total Fat 10.79g | 13% |
| Saturated Fat 3.93g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 87mg | 29% |
| Sodium 1439mg | 60% |
| Potassium 397mg | 11% |
| Total Carbs 10.98g | 3% |
| Dietary Fiber 1.4g | 5% |
| Sugars 4.77g | 3% |
| Protein 25.8g | 41% |
