Receta Crock Pot Macaroni And Cheese
Raciónes: 12
Ingredientes
- 1 (8 ounce.) box macaroni, cooked and liquid removed
- 1 tall can evaporated lowfat milk
- 1 1/2 c. whole lowfat milk
- 1 teaspoon salt
- Black pepper to taste
- 2 Large eggs
- 1/4 c. melted butter
- 2 c. sharp cheese, shredded (Velveeta is less greasy)
- 1 c. med. cheese, shredded
Direcciones
- Mix all ingredients, put in crock pot. Cut thin slices of cheese and place on top. Cook 3-4 hrs on low
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 123g | |
Recipe makes 12 servings | |
Calories 296 | |
Calories from Fat 161 | 54% |
Total Fat 18.14g | 23% |
Saturated Fat 11.01g | 44% |
Trans Fat 0.0g | |
Cholesterol 88mg | 29% |
Sodium 464mg | 19% |
Potassium 220mg | 6% |
Total Carbs 19.03g | 5% |
Dietary Fiber 0.6g | 2% |
Sugars 5.42g | 4% |
Protein 14.04g | 22% |