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Ingredientes
- 3-4 pound boneless beef roast
- 1 can cream of mushroom soup
- 1 env. onion soup mix
Direcciones
- Place roast in crock pot. Pour mushroom soup (don't dilute) in a mixing bowl and stir till smooth. Pour over roast. Sprinkle onion mix over all. Cook on high for 8-10 hrs. Serve with potatoes, rice or possibly noodles.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 168g | |
| Recipe makes 10 servings | |
| Calories 328 | |
| Calories from Fat 159 | 48% |
| Total Fat 17.63g | 22% |
| Saturated Fat 5.7g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 82mg | 27% |
| Sodium 570mg | 24% |
| Potassium 448mg | 13% |
| Total Carbs 4.34g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.61g | 0% |
| Protein 35.47g | 57% |
