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African, Bake Recetas

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Arab Cake Kodrit Kadir

Arab Cake Kodrit Kadir

Let me offer you an original recipe for a cake that is very easy to prepare and will surely appeal to all who try it.

molly11
Diciembre de 2012
Avanzado
3 votos
10662 views
BASBOUSSA (SEMOLINA CAKE)

BASBOUSSA (SEMOLINA CAKE)

This is my favourite Egyptian pastry. I tried many recipes but I finally found the best one. An Indonesian chef, who's working in the palace of a…

MARIA LOURDES LIPARDO AYUB
Julio de 2010
Avanzado
1 voto
13165 views
Jamaican "Beef" Patties

Jamaican "Beef" Patties

Coming from a Jamaican background, many times my palate craves the blended flavors of curry. So I veganized one of my favorite treats, Jamaican Beef…

Kiki Thompson
Mayo de 2010
Avanzado
2 votos
9588 views
Garlic labneh Baz

Garlic labneh Baz

Garlic labneh Baz

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
1 voto
9339 views
Schnecken

Schnecken

The only way I can describe this cake is that it is like Chelsea Buns joined together.

Doris Samson
Septiembre de 2009
Intermedio
1 voto
6239 views
Lamb shanks roasted in port and red wine

Lamb shanks roasted in port and red wine

A great Soul Food for a cold Winters night Enjoys with a good full bodied red wine

Peter Brown
Julio de 2013
Intermedio
1 voto
3561 views
Chocolate Mousse Cake

Chocolate Mousse Cake

Making a proper Chocolate Mousse Cake requires skill, patience and lots of time, right? Wrong!!! Let me explain! To make a proper Chocolate Mousse…

Nina Timm
Marzo de 2010
Avanzado
2 votos
16833 views
Basic Baked custard

Basic Baked custard

A tasty, simple and inexpensive dessert that can be made with a wide range of flavours and served with many different additions. Some of the…

Peter Brown
Octubre de 2012
Intermedio
1 voto
2977 views
Malva Pudding

Malva Pudding

Malva Pudding is a classic South African Food dish, that origionally comes from the Dutch, it is a sweet pudding, which is usually served hot with…

Grant Loney
Agosto de 2010
Intermedio
1 voto
3421 views
Moroccan Bread

Moroccan Bread

It is interesting to me that one of my grandfathers, a West Virginian who lived at the end of Horsemill Hollow, always referred to bread as 'the…

Amos Miller
Enero de 2011
Profesional
2 votos
8016 views
Cream of Sago Pudding with a Lemon Meringue Topping

Cream of Sago Pudding with a Lemon Meringue Topping

Absolutely sublime! You will NEVER guess its sago you are eating! Combine cinnamon, & or nutmeg, or both if…

Gypsy-Rose Belladonna Kilachef
Agosto de 2012
Avanzado
1 voto
6052 views
Spicy Baked Fish

Spicy Baked Fish

Seafood and hot spices make a very tasty dish for summer and it is well-suited to a variety of salads, particularly with the traditional Lebanese…

Peter Brown
Octubre de 2011
Intermedio
1 voto
3329 views
BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN)

BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN)

Moorishly fruitful with a citrusy burst on the tongue! Makes: 72 + 55 = Total 127 Rusks using a 72 & 55 Rusk…

Gypsy-Rose Belladonna Kilachef
Agosto de 2012
Avanzado
1 voto
6328 views
Baked Kingklip in Foil

Baked Kingklip in Foil

Kingklip fillet is very tasty seafood and we do our level best to provide the best kingklip products to our consumers. If you would like to know how…

Seawork
Mayo de 2010
Intermedio
1 voto
17443 views
Bananas baked in coffee

Bananas baked in coffee

My son has just returned from a fishing trip to Madagascar, This dessert was served on a couple of occasions and he wangled the recipe from the…

Peter Brown
Noviembre de 2012
Intermedio
2 votos
3180 views