African Recetas
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Spicy Baked FishSeafood and hot spices make a very tasty dish for summer and it is well-suited to a variety of salads, particularly with the traditional Lebanese… |
Peter Brown
Octubre de 2011 Intermedio |
1 voto
3329 views
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Capt Pete`s PICKLED ONIONSIn pursuit of the perfect pickle I love all forms of pickles and preserves. Its a hobby of mine so I like to think my piclke products are good. I… |
Peter Brown
Septiembre de 2013 Intermedio |
1 voto
6220 views
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GARLIC CHICKENGARLIC CHICKEN |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
2 votos
2557 views
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Pickled vegetablesPickled vegetables |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
2050 views
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Smoked TurkeySmoked Turkey |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010 Profesional |
1 voto
6114 views
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Yellow Rice /geel RysTo accompany Bobootie or any roast |
Peter Brown
Junio de 2012 Intermedio |
1 voto
4078 views
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Slow-cooked pork in banana leavesCooking the pork in smoked banana leaves gives the dish an unbelievable flavour. |
Evelyn Adlam
Junio de 2012 Avanzado |
1 voto
5086 views
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BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN)Moorishly fruitful with a citrusy burst on the tongue! Makes: 72 + 55 = Total 127 Rusks using a 72 & 55 Rusk… |
Gypsy-Rose Belladonna Kilachef
Agosto de 2012 Avanzado |
1 voto
6328 views
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African 10Minute Safari TrifleSouth Africans are very fond of heading for the bush and enjoying the great outdoors and because of this, many interesting and very creative meals… |
Peter Brown
Julio de 2013 Intermedio |
1 voto
3886 views
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Capt Pete~s Lemon CurdThere are so many Lemons around on the trees where we live,we decided to use them and make all sorts of goodies .One that turned out well was Lemon… |
Peter Brown
Agosto de 2014 Intermedio |
1 voto
4455 views
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KoeksistersKoeksisters are basically a South African syrup-coated twisted doughnut (sounds good already!) They originally come from the Cape Malay people in… |
Grant Loney
Agosto de 2010 Intermedio |
2 votos
6341 views
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BobotieBobotie has a long history in South African cuisine and is one of the national dishes. It is known in the area of South Africa since the 17th… |
Two Foodies One Journey
Noviembre de 2010 Avanzado |
1 voto
3049 views
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A Stupendous One Dish Wonder, Moroccan Chicken StewThis sweet and savory stew is unbelievably easy to make, soooo delicious and ready in 35 minutes. It’s not only… |
Skinny Kitchen with Nancy Fox
Diciembre de 2011 Profesional |
2 votos
4040 views
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Egg RollEgg roll is simply prepared with flour,sugar, butter, baking powder, water, boiled egg, raw egg,salt and vegetable oil for deep frying. |
Ngozi Chinyere Johnson
Abril de 2013 Avanzado |
1 voto
3746 views
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Moroccan Bean-Pepper StewMoroccan Bean-Pepper Stew is an easy to make recipe Filled with exotic flavors, enhanced from the addition of cinnamon, ginger and cayenne pepper.… |
RecipeKing
Febrero de 2015 Intermedio |
1 voto
1669 views
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