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Bake, American Recetas
Todas las recetas » Bake » American
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Paul's Pumpkin BarsAccountant Paul Rainbow was the featured "He Cooks" in a column of the November 1976 Better Homes and Gardens Magazine. His recipe, Paul's Pumpkin… |
Salad Foodie
Noviembre de 2011 Profesional |
5 votos
11982 views
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Nestle Toll House Chocolate Chip Cookies - HIGH ALTITUDE STYLEThink you can't improve on the Original Toll House Chocolate Chip Cookie Recipe? You can if you live at a high… |
Salad Foodie
Diciembre de 2018 Profesional |
2 votos
7903 views
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Carrot Cake the UltimateWhat a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely… |
Amos Miller
Marzo de 2011 Profesional |
21 votos
38159 views
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Joy of Cooking's Peach Pie I.I love this recipe because it highlights the red interior of the halved peaches and looks gorgeous. It's faster to prepare because there's less… |
K. Garner
Agosto de 2010 Intermedio |
2 votos
15101 views
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Pineapple StuffingMy sister-in-law 1st started making pineapple stuffing for our family and it was a perfect addition to our Holiday Ham and Cabbage dinners. We… |
Denise Sherin
Abril de 2015 Avanzado |
1 voto
8111 views
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Healthy Baked Potatoes MadnessThis is a recipe I learned through word of mouth. I made up the portions of the ingredients according to my taste. |
ShaleeDP
Enero de 2014 Intermedio |
6 votos
25160 views
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Chocolate Turtle Bundt Cake"A chocolate lovers dream" .... This cake is dense, yet very moist and a definite crowd pleaser. |
Terri Jordan
Febrero de 2008 Intermedio |
12 votos
40989 views
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Simple Breakfast QuicheEnjoy a simple breakfast quiche! You may add variations of ingredients to suit your likings! |
Susan
Agosto de 2008 Intermedio |
13 votos
53771 views
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Easy Corn CasseroleMy family loves corn anything and this will be a regular thing at our dinners. Thanks to my friend Jaynee Levy-Polis for the recipe. |
Glenn
Marzo de 2014 Principiante |
2 votos
14793 views
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Creole Rice PuddingNEVER throw day-old rice away! Next time you have that extra-large Chinese take out and you have some of that white rice left over, you have the… |
Amos Miller
Febrero de 2011 Profesional |
7 votos
12238 views
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The Best Key Lime PieThis key lime pie is melt in your mouth creamy, sweet, and just the right amount of tart. It's taste tested approved! |
Its a Food Fetish
Enero de 2014 Intermedio |
2 votos
14906 views
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Easy Fruit CobblerThis is a super simple dessert that's great for a large or small gathering. I generally use nectarines or peaches and some sort of berries, but… |
Nancy Miyasaki
Julio de 2009 Intermedio |
5 votos
26464 views
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Cornbread, Jalapeno Maple BaconWhen the daytime temperature hits around 50 degrees and the evening plunges to 30 or lower, it is time to begin the annual maple syrup processing in… |
Amos Miller
Febrero de 2011 Profesional |
12 votos
22553 views
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Pepperidge Farm Puff Pastry Cinnamon Rolls (Barefoot Contessa)These are cheater cinnamon rolls but AMAZING and delicious from the Barefoot Contessa |
Kelly Christensen
Abril de 2012 Intermedio |
1 voto
10995 views
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Cajun Bread Pudding with Praline SauceI am surprised more folks haven't tried this. I have been asked for this recipe more times than I can remember.… |
Amos Miller
Enero de 2011 Profesional |
2 votos
10151 views
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